PEDRO ROMERO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76488959
Registration Number
2949081
Word Mark
PEDRO ROMERO
Status
710 - Cancelled - Section 8
Status Date
2015-12-11
Filing Date
2003-02-05
Registration Number
2949081
Registration Date
2005-05-10
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-09-23
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Goods and Services
WINES
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-12-11
Primary Code
033
First Use Anywhere Date
2004-01-24
First Use In Commerce Date
2004-01-24
Correspondences
Name
STEWART J. BELLUS
Address
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Trademark Events
| Event Date | Event Description |
| 2003-07-26 | ASSIGNED TO EXAMINER |
| 2003-07-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-09-03 | NOTICE OF PUBLICATION |
| 2003-09-23 | PUBLISHED FOR OPPOSITION |
| 2003-12-16 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2004-06-02 | TEAS EXTENSION RECEIVED |
| 2004-06-02 | EXTENSION 1 FILED |
| 2004-06-08 | EXTENSION 1 GRANTED |
| 2004-12-16 | PAPER RECEIVED |
| 2004-12-16 | USE AMENDMENT FILED |
| 2005-01-05 | STATEMENT OF USE PROCESSING COMPLETE |
| 2005-01-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2005-01-14 | ASSIGNED TO LIE |
| 2005-01-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2005-01-19 | SU-EXAMINER'S AMENDMENT WRITTEN |
| 2005-01-19 | EXAMINER'S AMENDMENT MAILED |
| 2005-01-19 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2005-01-19 | FAX RECEIVED |
| 2005-01-25 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2005-05-10 | REGISTERED-PRINCIPAL REGISTER |
| 2011-04-28 | TEAS SECTION 8 & 15 RECEIVED |
| 2011-05-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2011-05-23 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2015-12-11 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
