NISSHIN INITIO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 76484255
Serial Number
76484255
Word Mark
NISSHIN INITIO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2009-04-27
Filing Date
2003-01-22
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2006-01-03
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
FINNEGAN, TIMOTHY J
Statements
Goods and Services
MEAT; FISH; PROCESSED MEAT; DRIED BEANS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES; EGGS; MILK AND MILK PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS; PREPARATIONS FOR MAKING STEW OR BOUILLON; FERMENTED BEAN; TOFU; ICED TOFU; SOYBEAN MILK; PROTEIN FOR USE AS A FOOD FILLER; PREPARED ENTREES CONSISTING PRIMARILY OF MEAT, FISH, POULTRY AND/OR VEGETABLES; PRE-COOKED FROZEN FOODS CONSISTING PRIMARILY OF MEAT, FISH, POULTRY AND/OR VEGETABLES
Goods and Services
CURRY; TEA; SEASONING; SUGAR; SALT; MUSTARD; VINEGAR; SAUCES; SPICES; TREACLE FOR FOODS; HONEY; RICE; FLOUR FOR FOOD; SANDWICH; BREAD; PASTRY AND CANDY; PREPARATIONS FOR MAKING INSTANT CAKES OR COOKIES; CAKE MIX; PREPARATIONS FOR ICE CREAMS; PREPARATIONS FOR SHERBETS; BATTER MIX, NAMELY DRY BLEND OF FLOUR, STARCH, SKIM MILK POWDER AND EGG POWDER; BREADER MIX, NAMELY FLOUR BASED BREAD CRUMB OR CRACKER MEAL; TEMPURA BATTER MIX, NAMELY BATTER MIX FOR MAKING TEMPURA; BREAD CRUMBS
Goods and Services
CARBONATED DRINKS; MINERAL AND AERATED WATERS; NON-ALCOHOLIC DRINKS, NAMELY, FRUIT AND VEGETABLE JUICE BEVERAGES; WHEY BASED FOOD BEVERAGES
Translation of Words in Mark
The term NISSHIN is a Japanese word approximately meaning "pure water of the day". The term INITIO is a coined word combining the English world INITIATE, meaning "start" or "begin", with the Italian word BRIO, meaning "fresh", "vivid" or "alive".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-02-04
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-02-04
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2003-02-04
Primary Code
032
Correspondences
Name
GRACE L. PAN
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1938016
Trademark Events
Event DateEvent Description
2003-04-30ASSIGNED TO EXAMINER
2003-05-05NON-FINAL ACTION MAILED
2003-11-10PAPER RECEIVED
2003-11-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-01-16LETTER OF SUSPENSION MAILED
2004-10-01REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2005-04-05LIE CHECKED SUSP - TO ATTY FOR ACTION
2005-04-27NON-FINAL ACTION WRITTEN
2005-04-27NON-FINAL ACTION MAILED
2005-11-01PAPER RECEIVED
2005-11-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-11-09AMENDMENT FROM APPLICANT ENTERED
2005-11-16APPROVED FOR PUB - PRINCIPAL REGISTER
2005-11-18ASSIGNED TO LIE
2005-11-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-12-14NOTICE OF PUBLICATION
2006-01-03PUBLISHED FOR OPPOSITION
2006-02-07ASSIGNED TO EXAMINER
2006-03-28NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-09-01TEAS EXTENSION RECEIVED
2006-09-01EXTENSION 1 FILED
2006-09-01EXTENSION 1 GRANTED
2007-03-26TEAS EXTENSION RECEIVED
2007-03-26EXTENSION 2 FILED
2007-03-26EXTENSION 2 GRANTED
2007-09-28TEAS EXTENSION RECEIVED
2007-09-28EXTENSION 3 FILED
2007-09-28EXTENSION 3 GRANTED
2008-03-11TEAS EXTENSION RECEIVED
2008-03-11EXTENSION 4 FILED
2008-03-11EXTENSION 4 GRANTED
2008-09-24TEAS EXTENSION RECEIVED
2008-09-24EXTENSION 5 FILED
2008-09-24EXTENSION 5 GRANTED
2009-04-27ABANDONMENT - NO USE STATEMENT FILED
2009-04-27ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED