Image Trademark with Serial Number 76465449
Status: 710 - Cancelled - Section 8
Serial Number
76465449
Registration Number
3022386
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2012-09-21
Filing Date
2002-11-07
Registration Number
3022386
Registration Date
2005-12-06
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
010304, 010501, 011102, 260921 - Starry sky, including galaxies. Sun, rising or setting (partially exposed or partially obstructed). Partial moons, including half moons and crescent moons. Squares that are completely or partially shaded.
Published for Opposition Date
2005-09-13
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
LEHKER, DAWN FELDMAN
Statements
Goods and Services
prepared/packaged salads, namely antipasto salad, consisting primarily of lettuce, tomatoes, cucumbers, cheese, onions, peppers, garlic, nuts and dressing; garden salads; prepared entrees consisting primarily of chicken and/or seafood
Goods and Services
prepared/packaged antipasto, consisting primarily of bread and including meat, cheese, fruit, tomatoes, vegetables, roasted or marinated, olives, mushrooms, seasoning and olive oil; prepared/packaged entrees consisting primarily of pasta, and also containing fowl, meat, fish, seafood, cheese and vegetables, roasted or marinated, fruit, olives, mushrooms, seasoning and olive oil; salads, namely pasta salad, pizza, pasta, panini bread, bread, foccacio bread; desserts, namely prepared/packaged pastries and ice cream and combinations thereof; sandwiches, panini sandwiches
Goods and Services
beverages, namely carbonated soft drinks, fruit juices and non-alcoholic fruit drinks
Goods and Services
restaurant and take-out services featuring Italian food items, meals and beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-21
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-21
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-21
Primary Code
043
Correspondences
Name
WELDON F. GREEN
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2002-05-10 | 1140349 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2003-03-21 | ASSIGNED TO EXAMINER |
| 2003-03-25 | NON-FINAL ACTION MAILED |
| 2003-08-14 | FAX RECEIVED |
| 2003-08-14 | PAPER RECEIVED |
| 2003-08-25 | CASE FILE IN TICRS |
| 2003-08-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-09-12 | NON-FINAL ACTION MAILED |
| 2003-10-30 | FAX RECEIVED |
| 2003-10-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-01-20 | NON-FINAL ACTION MAILED |
| 2004-04-01 | FAX RECEIVED |
| 2004-04-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-04-01 | Sec. 1(B) CLAIM DELETED |
| 2004-07-19 | EXAMINERS AMENDMENT MAILED |
| 2004-07-19 | EXAMINER'S AMENDMENT ENTERED |
| 2004-08-02 | ASSIGNED TO EXAMINER |
| 2004-08-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-08-10 | ASSIGNED TO LIE |
| 2004-09-03 | ASSIGNED TO LIE |
| 2004-09-09 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2004-09-09 | NON-FINAL ACTION WRITTEN |
| 2004-09-10 | NON-FINAL ACTION MAILED |
| 2005-03-10 | PAPER RECEIVED |
| 2005-03-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-03-23 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-03-24 | SUSPENSION LETTER WRITTEN |
| 2005-03-24 | LETTER OF SUSPENSION MAILED |
| 2005-04-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-05-06 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-05-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2005-05-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-05-09 | EXAMINERS AMENDMENT MAILED |
| 2005-07-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-08-24 | NOTICE OF PUBLICATION |
| 2005-09-13 | PUBLISHED FOR OPPOSITION |
| 2005-12-06 | REGISTERED-PRINCIPAL REGISTER |
| 2012-09-21 | CANCELLED SEC. 8 (6-YR) |
