IT'S ALL ABOUT THE PROPS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76404079
Serial Number
76404079
Registration Number
2686339
Word Mark
IT'S ALL ABOUT THE PROPS
Status
800 - Registered And Renewed
Status Date
2012-10-01
Filing Date
2002-05-06
Registration Number
2686339
Registration Date
2003-02-11
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2002-11-19
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
HALL, MICHAEL E
Statements
Goods and Services
Renting props to motion picture and television studios
Pseudo Mark
IT IS ALL ABOUT THE PROPS
Classification Information
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2002-06-03
Primary Code
041
First Use Anywhere Date
2000-12-00
First Use In Commerce Date
2000-12-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Edward R. Schwartz
Address
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Trademark Events
Event DateEvent Description
2002-08-26ASSIGNED TO EXAMINER
2002-08-30EXAMINER'S AMENDMENT MAILED
2002-09-15APPROVED FOR PUB - PRINCIPAL REGISTER
2002-10-30NOTICE OF PUBLICATION
2002-11-19PUBLISHED FOR OPPOSITION
2003-02-11REGISTERED-PRINCIPAL REGISTER
2008-08-21CASE FILE IN TICRS
2008-11-13TEAS SECTION 8 & 15 RECEIVED
2008-12-06REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-09-20TEAS SECTION 8 & 9 RECEIVED
2012-10-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-10-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2012-10-01REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2012-10-01NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2022-02-11COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED