A SHRIMP 4 ALL SEASONS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76400837
Registration Number
2830575
Word Mark
A SHRIMP 4 ALL SEASONS
Status
710 - Cancelled - Section 8
Status Date
2010-11-12
Filing Date
2002-04-25
Registration Number
2830575
Registration Date
2004-04-06
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-02-18
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
JOYNER, CHARLES G
Statements
Goods and Services
Frozen seafood
Pseudo Mark
A SHRIMP FOR ALL SEASONS
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-11-12
Primary Code
029
First Use Anywhere Date
2002-10-14
First Use In Commerce Date
2002-10-14
Correspondences
Name
MARK GARSCIA
Address
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Trademark Events
Event Date | Event Description |
2002-08-09 | ASSIGNED TO EXAMINER |
2002-08-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2003-01-29 | NOTICE OF PUBLICATION |
2003-02-18 | PUBLISHED FOR OPPOSITION |
2003-05-13 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2003-11-17 | PAPER RECEIVED |
2003-11-13 | USE AMENDMENT FILED |
2004-01-05 | STATEMENT OF USE PROCESSING COMPLETE |
2004-01-12 | PAPER RECEIVED |
2004-01-16 | CASE FILE IN TICRS |
2004-01-21 | ASSIGNED TO EXAMINER |
2004-01-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2004-04-06 | REGISTERED-PRINCIPAL REGISTER |
2010-11-12 | CANCELLED SEC. 8 (6-YR) |