KCB KASHMIR CROWN BAKERIES KCB - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76399477
Word Mark
KCB KASHMIR CROWN BAKERIES KCB
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2007-02-24
Filing Date
2002-04-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260701, 260713, 260721 - Plain diamonds with single or multiple line borders. Two diamonds. Diamonds that are completely or partially shaded.
Published for Opposition Date
2005-09-27
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Disclaimer with Predetermined Text
"BAKERIES"
Goods and Services
Roasted corn, corn chili, fruit and soy-based snack foods, fruit-based snack foods, potato-based snack foods, potato-based chips
Goods and Services
non-medicated confectionery, namely, rusks, cake rusks, biscuits, coconut biscuits, egg biscuits, fairy cakes, fancy rolls, fruit cake slices, butter cakes, triple madeira cake, plain madeleines, fruit madeleines, methai buns, sweet candy; savory bakery products; cornflakes, mini croissants; savory foodstuffs, namely, cereal-based snack foods, rice-based snack foods, wheat based snack foods, snack mixes consisting primarily of processed fruits, processed vegetables, processed nuts, seeds, chick peas, granola and/or raisins, crackers, soy-based snack foods, crackers, pretzels, candied nuts, popped popcorn
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-02-14
Primary Code
029
First Use Anywhere Date
2001-07-20
First Use In Commerce Date
2001-07-20
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-05-07
Primary Code
030
First Use Anywhere Date
2001-07-20
First Use In Commerce Date
2001-07-20
Correspondences
Name
Allyn Taylor
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2021774 |
Prior Registration | 2021775 |
Trademark Events
Event Date | Event Description |
2002-08-07 | ASSIGNED TO EXAMINER |
2002-08-07 | ASSIGNED TO EXAMINER |
2002-08-20 | NON-FINAL ACTION MAILED |
2003-01-30 | PAPER RECEIVED |
2003-01-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-04-08 | LETTER OF SUSPENSION MAILED |
2003-07-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2003-10-27 | CASE FILE IN TICRS |
2004-08-23 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2004-09-14 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2005-01-25 | PAPER RECEIVED |
2005-01-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-02-14 | AMENDMENT FROM APPLICANT ENTERED |
2005-03-06 | FINAL REFUSAL WRITTEN |
2005-03-06 | FINAL REFUSAL E-MAILED |
2005-04-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2005-05-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2005-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2005-06-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2005-06-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2005-06-03 | ASSIGNED TO LIE |
2005-06-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2005-09-07 | NOTICE OF PUBLICATION |
2005-09-27 | PUBLISHED FOR OPPOSITION |
2005-12-20 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2006-06-20 | TEAS STATEMENT OF USE RECEIVED |
2006-06-20 | TEAS EXTENSION RECEIVED |
2006-06-20 | EXTENSION 1 FILED |
2006-06-20 | USE AMENDMENT FILED |
2006-07-14 | EXTENSION 1 GRANTED |
2006-07-14 | STATEMENT OF USE PROCESSING COMPLETE |
2006-07-21 | SU - NON-FINAL ACTION - WRITTEN |
2006-07-21 | NON-FINAL ACTION E-MAILED |
2006-10-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2007-02-24 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2007-02-26 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |