COCINA DE MARTA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76390298
Word Mark
COCINA DE MARTA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2003-03-18
Filing Date
2002-04-02
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
GRAY, CAROLYN C
Statements
Goods and Services
Processed foods in sealed packages suitable for retail display for purchase by consumers and other meal-preparers, which packages each contain a multi-serving quantity of a single food item, namely dried or otherwise processed beans, cactus for food purposes, cheese, chili, milk, lentils, sausage, edible seeds, jalapenos, peppers, and vegetable juice
Goods and Services
Staple foods in sealed packages suitable for retail display for purchase by consumers and other meal-preparers, which packages each contain a multi- serving quantity of a single food item, namely cookies, enchiladas, flour, hominy, pasta, rice, salsa, sauces, spices, and tortillas
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-04-11
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-04-11
Primary Code
030
Correspondences
Name
ROBERT C. LYNE, JR.
Address
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Trademark Events
Event Date | Event Description |
2002-04-25 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2002-07-22 | ASSIGNED TO EXAMINER |
2002-07-25 | NON-FINAL ACTION MAILED |
2003-03-18 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |