SHORT-CUT - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 76367387
Serial Number
76367387
Word Mark
SHORT-CUT
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2003-01-08
Filing Date
2002-02-07
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
Richard A. Flynt
Law Office Assigned Location Code
M20
Employee Name
FOSDICK, GEOFFREY A
Statements
Goods and Services
FUNGAL ENZYMES USED AS REDUCING AGENTS ACTING ON WHEAT FLOUR GLUTEN IN THE BAKING INDUSTRY
Pseudo Mark
SHORT CUT
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-02-14
Primary Code
030
Correspondences
Name
RICHARD A. FLYNT
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0945612
Prior Registration0972506
Prior Registration1910301
Trademark Events
Event DateEvent Description
2002-05-07ASSIGNED TO EXAMINER
2002-05-14NON-FINAL ACTION MAILED
2003-01-07ASSIGNED TO EXAMINER
2003-01-08ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE