SOYLENT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 76310370
Serial Number
76310370
Word Mark
SOYLENT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2003-12-18
Filing Date
2001-09-07
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2002-09-24
Law Office Assigned Location Code
M30
Employee Name
SPRUILL, DARRYL M
Statements
Goods and Services
ready-to-eat cereal based food bars
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-09-25
Primary Code
030
Correspondences
Name
Karen Kreider Gaunt
Address
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Trademark Events
Event DateEvent Description
2001-11-27ASSIGNED TO EXAMINER
2001-12-05NON-FINAL ACTION MAILED
2002-06-03PAPER RECEIVED
2002-06-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-06-26ASSIGNED TO EXAMINER
2002-06-26APPROVED FOR PUB - PRINCIPAL REGISTER
2002-09-04NOTICE OF PUBLICATION
2002-09-24PUBLISHED FOR OPPOSITION
2002-12-17NOA MAILED - SOU REQUIRED FROM APPLICANT
2003-06-12TEAS EXTENSION RECEIVED
2003-06-12EXTENSION 1 FILED
2003-06-27EXTENSION 1 GRANTED
2004-02-27ABANDONMENT - NO USE STATEMENT FILED
2008-03-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2008-03-24PAPER RECEIVED
2009-01-12REVIEW OF CORRESPONDENCE COMPLETE