THE SAN FRANCISCO CHOCOLATE FACTORY - Trademark Details
Status: 601 - Abandoned - Express
Serial Number
76309490
Word Mark
THE SAN FRANCISCO CHOCOLATE FACTORY
Status
601 - Abandoned - Express
Status Date
2005-09-20
Filing Date
2001-09-06
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
WELLS, CHRISTOPHER WIL
Statements
Disclaimer with Predetermined Text
"CHOCOLATE FACTORY"
Goods and Services
Chocolate, namely, solid chocolates in the form of disks, and chocolate cakes
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-09-21
Primary Code
030
First Use Anywhere Date
1997-01-13
First Use In Commerce Date
1997-01-13
Correspondences
Name
Ernest G. Bootsma
Address
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Trademark Events
Event Date | Event Description |
2001-11-19 | ASSIGNED TO EXAMINER |
2001-11-27 | NON-FINAL ACTION MAILED |
2002-05-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-05-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-08-06 | LETTER OF SUSPENSION MAILED |
2003-10-11 | CASE FILE IN TICRS |
2004-09-18 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2004-11-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2005-03-19 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2005-08-11 | ASSIGNED TO EXAMINER |
2005-09-19 | TEAS EXPRESS ABANDONMENT RECEIVED |
2005-09-20 | ABANDONMENT - EXPRESS MAILED |
2005-09-20 | ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT |