JIMTOWN - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76293892
Registration Number
2614969
Word Mark
JIMTOWN
Status
800 - Registered And Renewed
Status Date
2011-09-14
Filing Date
2001-08-01
Registration Number
2614969
Registration Date
2002-09-03
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2002-06-11
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Goods and Services
Condiments, namely chopped olive spread, fig and olive spread, roasted vegetable spread, spicy chipotle spread, sweet pepper and tomato spread, Asian peanut spread, and spicy olive spread
Goods and Services
Retail store services featuring food, candy, non-alcoholic beverages, wine, beer, toys, games, clothing, slippers, footwear, pajamas, holiday ornaments, glassware, tableware, housewares, alarm clocks, candles, soap, toiletries, antiques, furniture, jewelry, baby gifts, books, and gift baskets
Goods and Services
Cafe, carry-out food/restaurant services, and catering services
Pseudo Mark
JIM TOWN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-08-15
Primary Code
029
First Use Anywhere Date
1995-00-00
First Use In Commerce Date
1995-00-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2001-08-15
Primary Code
035
First Use Anywhere Date
1893-00-00
First Use In Commerce Date
1991-06-00
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2001-08-15
Primary Code
042
First Use Anywhere Date
1991-06-00
First Use In Commerce Date
1991-06-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ALLEN J. BADEN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2001-09-13 | ASSIGNED TO EXAMINER |
| 2001-10-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-10-25 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2001-10-26 | NON-FINAL ACTION MAILED |
| 2001-12-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-02-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-05-22 | NOTICE OF PUBLICATION |
| 2002-06-11 | PUBLISHED FOR OPPOSITION |
| 2002-09-03 | REGISTERED-PRINCIPAL REGISTER |
| 2007-12-03 | CASE FILE IN TICRS |
| 2008-02-05 | TEAS SECTION 8 & 15 RECEIVED |
| 2008-02-08 | ASSIGNED TO PARALEGAL |
| 2008-02-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2011-07-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-09-12 | TEAS SECTION 8 & 9 RECEIVED |
| 2011-09-14 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2011-09-14 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2021-09-03 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
