COLUSSI - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76277208
Registration Number
2743727
Word Mark
COLUSSI
Status
800 - Registered And Renewed
Status Date
2013-08-13
Filing Date
2001-06-27
Registration Number
2743727
Registration Date
2003-07-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260303, 260317, 260321 - Incomplete ovals. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2002-07-16
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELENKER, ESTHER ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ coffee; caffeine free coffee; coffee substitutes; tea, caffeine free tea; beverages based on tea; sugar; natural sweeteners, namely, fructose, glucose, saccharose; chocolate; low fat chocolate; cocoa; ice creams; dietetic ice cream; bread, loaf bread, whole grain bread, dietetic bread; ] crackers, [ whole grain crackers; alimentary paste for human consumption; dried pasta; fresh pasta; whole grain pasta, dietetic pasta; rice; doughnuts and croissants, and dietetic doughnuts and croissants, ] biscuits, [ stuffed biscuits, whole grain biscuits, rice biscuits, ] cereal made biscuits; rusks, [ whole grain rusks, cereal made rusks; dietetic rusks; granola based snack bars, whole grain snack bars, cereal based snack foods, low calorie cereal based snack foods; frozen pizza, fresh pizza; snack bars made of cereals, snack bars with fresh and dried fruits, dietetic snack bars; cakes; chewing gum; candies; ] pastry [ ; confectionery, namely, licorice, gum drops, caramels and chocolates, honey; yeast and leavening agents; puddings, ice creams, fruit flavored ice creams, powders for instant coffee; barley coffee; ready made sauces, sauces, low fat sauces; ready made sauces for condiments; salt; vinegar; mustard; mayonnaise and spices; ready to cook side dishes and ready to cook dietetic side dishes, consisting primarily of polenta ]
Lining/Stippling Statement
The stippling is merely to denote shading.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-07-07
Primary Code
030
First Use Anywhere Date
2001-03-10
First Use In Commerce Date
2001-03-10
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Indicates Entity-Statement should appear).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Indicates Entity-Statement should appear).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Michael A. Grow
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1782842 |
Trademark Events
Event Date | Event Description |
2001-08-24 | ASSIGNED TO EXAMINER |
2001-08-27 | NON-FINAL ACTION MAILED |
2001-08-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2001-11-20 | FINAL REFUSAL MAILED |
2002-02-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-04-17 | ASSIGNED TO EXAMINER |
2002-04-22 | EXAMINERS AMENDMENT MAILED |
2002-05-13 | EXAMINERS AMENDMENT MAILED |
2002-05-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2002-06-26 | NOTICE OF PUBLICATION |
2002-07-16 | PUBLISHED FOR OPPOSITION |
2002-10-08 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2003-04-02 | PAPER RECEIVED |
2003-04-01 | USE AMENDMENT FILED |
2003-05-21 | STATEMENT OF USE PROCESSING COMPLETE |
2003-05-27 | EXAMINERS AMENDMENT E-MAILED |
2003-05-27 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2003-07-29 | REGISTERED-PRINCIPAL REGISTER |
2005-08-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2008-04-22 | CASE FILE IN TICRS |
2009-07-08 | TEAS SECTION 8 & 15 RECEIVED |
2009-07-14 | ASSIGNED TO PARALEGAL |
2009-07-18 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-02-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-07-29 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2013-07-29 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2013-07-29 | TEAS SECTION 8 & 9 RECEIVED |
2013-08-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-07-29 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2013-08-13 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2013-08-13 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2013-08-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |