CHIC-N-SPORTS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76248876
Registration Number
2540303
Word Mark
CHIC-N-SPORTS
Status
710 - Cancelled - Section 8
Status Date
2012-09-21
Filing Date
2001-04-30
Registration Number
2540303
Registration Date
2002-02-19
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2001-11-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAHONEY, PAULA M
Statements
Goods and Services
Breaded chicken breast meat formed into selected shapes
Pseudo Mark
CHICKEN AND SPORTS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-21
Primary Code
029
First Use Anywhere Date
1993-00-00
First Use In Commerce Date
1993-00-00
Correspondences
Name
CHARLES N QUINN
Address
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Trademark Events
Event Date | Event Description |
2001-07-06 | ASSIGNED TO EXAMINER |
2001-07-12 | ASSIGNED TO EXAMINER |
2001-07-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2001-11-07 | NOTICE OF PUBLICATION |
2001-11-27 | PUBLISHED FOR OPPOSITION |
2002-02-19 | REGISTERED-PRINCIPAL REGISTER |
2004-09-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2007-04-04 | CASE FILE IN TICRS |
2007-11-16 | PAPER RECEIVED |
2007-11-19 | PAPER RECEIVED |
2007-11-16 | REGISTERED - SEC. 8 (6-YR) FILED |
2007-11-19 | REGISTERED - SEC. 15 AFFIDAVIT FILED |
2007-11-26 | ASSIGNED TO PARALEGAL |
2007-11-28 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2007-11-28 | REGISTERED - SEC. 15 ACKNOWLEDGED |
2011-03-10 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2012-09-21 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |