UNIF - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 76244202
Serial Number
76244202
Registration Number
2839430
Word Mark
UNIF
Status
710 - Cancelled - Section 8
Status Date
2010-12-17
Filing Date
2001-04-20
Registration Number
2839430
Registration Date
2004-05-11
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2004-02-17
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
CARTY, GEORGIA A
Statements
Certificate of Correction for Registration
In the statement, Column 1, line 4, "KANQ" should be deleted, and, KANG should be inserted.
Goods and Services
Animals' milk, milk powder, liquid milk, chocolate milk, butter, yogurt-based drinks, yeast milk, cheese, soya-based breakfast drinks used as a milk substitute, bean curd jelly, ginger jam, edible animal and vegetable oils, olive oils, sesame oils, salad oils, sunflower seed oils, corn oils, fruit jelly, meat, sausage, frankfurter, poultry meat, fried chicken nuggets, concentrated instant bouillon, seafood, fish paste; frozen processed instant foodstuffs, namely, entrees and side dishes consisting primarily of meat, fish, poultry or vegetables; dried fruit and vegetables, frozen fruit and vegetables, dehydrated fruit and vegetables, candied fruit snacks, preserved fruit and vegetables, eggs, chicken eggs, chicken extract, meat extract, processed bee pollen for food purposes, bean curd, spiced and dried bean curd, meat substitutes, smashed beans
Goods and Services
Rice-based breakfast drink; frozen processed instant foodstuffs, namely, entrees and side dishes consisting primarily of pasta or rice; fried gluten, tea leaves, non-alcoholic tea-based beverages, coffee, cocoa, chocolate powder, chocolate food beverages not being dairy based or vegetable based, ice, ice cream, salt, sauces, vinegar; condiments, namely, ketchup, mustard, soy sauce, creamy soy sauce, sweet chili sauce, barbecue sauce, chili sauce; spices, sugar, honey, candies, rice crackers, biscuits, cereal based snack food, namely, cereal chips; toasts, cakes, bread, hamburger sandwiches, sandwiches, puddings, meat pies, steamed bread, green onion pies, fish dumpling, egg dumpling, crystal dumplings, shrimp dumpling, squid dumpling, dumpling with meat, rice, processed wheat, flour, cereal flour, mixed cereals in powder form, ball made of food starch, sago, porridge, cooked rice, rice cakes, instant noodles, knife cut noodles, noodles, dumplings, frozen dumplings, ravioli, frozen dough, alimentary enzymes, yeast, herbal food beverages, namely, herbal jelly soft drinks
Goods and Services
Fresh fruit and vegetables, live animals, live fish for food and non-food purposes, live aquatic animals, eggs for hatching, food for animals, food for fish and aquatic animals, food for poultry, pets and livestock, live and dried plants; live, dried and cut flowers; plant seeds, agricultural seeds, cat litter
Goods and Services
Aerated water, fruit juice, mineral water, isotonic drinks, carbonated soft drinks, milk tea, chrysanthemum soft drinks, soft drinks, sugar cane juice, white gourd soft drinks, beers, chicken essence and meat essence for use in making non-alcoholic beverages
Pseudo Mark
UNIF
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-12-17
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-12-17
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-12-17
Primary Code
031
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-12-17
Primary Code
032
Correspondences
Name
Daniel Zendel
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration2312091
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00TaiwanFalse
0000-00-00TaiwanFalse
0000-00-00TaiwanFalse
0000-00-00TaiwanFalse
Trademark Events
Event DateEvent Description
2001-06-26ASSIGNED TO EXAMINER
2001-07-02NON-FINAL ACTION MAILED
2002-01-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-01-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-04-22LETTER OF SUSPENSION MAILED
2002-11-26INQUIRY AS TO SUSPENSION MAILED
2003-05-12PAPER RECEIVED
2003-05-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-06-11LETTER OF SUSPENSION MAILED
2003-10-23PAPER RECEIVED
2003-11-17CASE FILE IN TICRS
2003-10-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-12-11APPROVED FOR PUB - PRINCIPAL REGISTER
2004-01-28NOTICE OF PUBLICATION
2004-02-17PUBLISHED FOR OPPOSITION
2004-04-07PAPER RECEIVED
2004-05-11REGISTERED-PRINCIPAL REGISTER
2004-06-09SEC 7 REQUEST FILED
2004-09-27CERTIFICATE OF CORRECTION ISSUED
2010-12-17CANCELLED SEC. 8 (6-YR)