CHAMPAGNE BRUT LAURENT-PERRIER CUVEE ROSE BRUT - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76224121
Registration Number
2697137
Word Mark
CHAMPAGNE BRUT LAURENT-PERRIER CUVEE ROSE BRUT
Status
800 - Registered And Renewed
Status Date
2013-03-04
Filing Date
2001-03-13
Registration Number
2697137
Registration Date
2003-03-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260302, 260307, 260308, 260309, 260317, 260321, 261709 - Plain single line ovals. Ovals with a decorative border, including scalloped, ruffled and zig-zag edges. Letters, numerals or punctuation forming the perimeter of an oval or bordering the perimeter of an oval. Geometric figures, objects, humans, plants or animals forming the perimeter of an oval or bordering the perimeter of an oval. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2002-12-24
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FISHER, HANNAH M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHAMPAGNE BRUT" and "CUVEE ROSE BRUT"
Goods and Services
Champagne
Lining/Stippling Statement
The design is edged in black. The background is beige. The oval design including the outer edging immediately inside the black outline is gold. The thin line inside the gold edging design is black and red. The word "CHAMPAGNE" is gold with black detailing. The word "BRUT" is gold. The word "LAURENT-PERRIER" is black with a gold design surrounding it. The words "CUVEE ROSE BRUT" are red.
Translation of Words in Mark
The English translation of "CUVEE" is "vintage".
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2001-03-22
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
Mark Kusner
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0680206 |
| Prior Registration | 0718039 |
| Prior Registration | 0900921 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2000-09-14 | 003051556 | France | True |
Trademark Events
| Event Date | Event Description |
| 2001-05-23 | ASSIGNED TO EXAMINER |
| 2001-06-01 | ASSIGNED TO EXAMINER |
| 2001-10-01 | NON-FINAL ACTION MAILED |
| 2002-03-26 | PAPER RECEIVED |
| 2002-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-03-26 | Sec. 1(B) CLAIM DELETED |
| 2002-04-10 | ASSIGNED TO EXAMINER |
| 2002-04-11 | NON-FINAL ACTION MAILED |
| 2002-09-23 | PAPER RECEIVED |
| 2002-09-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-10-15 | ASSIGNED TO EXAMINER |
| 2002-10-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-12-04 | NOTICE OF PUBLICATION |
| 2002-12-24 | PUBLISHED FOR OPPOSITION |
| 2003-03-18 | REGISTERED-PRINCIPAL REGISTER |
| 2008-03-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2008-03-21 | CASE FILE IN TICRS |
| 2009-03-03 | TEAS SECTION 8 & 15 RECEIVED |
| 2009-03-05 | ASSIGNED TO PARALEGAL |
| 2009-03-28 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-02-19 | TEAS SECTION 8 & 9 RECEIVED |
| 2013-03-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-03-04 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2013-03-04 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2013-03-04 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
