LARRY'S - THE TASTE THAT MAKES THE MEAL - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
76107160
Word Mark
LARRY'S - THE TASTE THAT MAKES THE MEAL
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2002-06-12
Filing Date
2000-08-09
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2001-09-18
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Goods and Services
Processed potatoes; processed vegetables; baked beans and processed beans excluding coffee beans
Goods and Services
Fettuccini; ravioli; rice; stuffing with bread; macaroni and cheese; and spaghetti
Pseudo Mark
LARRYS - THE TASTE THAT MAKES THE MEAL
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-09-06
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-09-06
Primary Code
030
Correspondences
Name
BRIAN R. SATTLER
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1049135 |
| Prior Registration | 2276327 |
Trademark Events
| Event Date | Event Description |
| 2001-02-06 | ASSIGNED TO EXAMINER |
| 2001-02-26 | EXAMINER'S AMENDMENT MAILED |
| 2001-03-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-08-29 | NOTICE OF PUBLICATION |
| 2001-09-18 | PUBLISHED FOR OPPOSITION |
| 2001-12-11 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2002-10-25 | ABANDONMENT - NO USE STATEMENT FILED |
