NYLABONE SNACK BONE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 76106953
Serial Number
76106953
Word Mark
NYLABONE SNACK BONE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2003-12-03
Filing Date
2000-08-10
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2001-04-24
Attorney Name
Francis A. Utecht
Law Office Assigned Location Code
M60
Employee Name
CLARK, GLENN G
Statements
Disclaimer with Predetermined Text
"SNACK BONE"
Goods and Services
EDIBLE DOG CHEWS
Pseudo Mark
NYLABONE SNACK BONE
Classification Information
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2000-09-05
Primary Code
031
First Use Anywhere Date
2001-07-11
First Use In Commerce Date
2001-07-11
Correspondences
Name
FRANCIS A. UTECHT
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1170441
Prior Registration2143584
Prior Registration2413149
Trademark Events
Event DateEvent Description
2000-12-18ASSIGNED TO EXAMINER
2000-12-20NON-FINAL ACTION MAILED
2001-01-08APPROVED FOR PUB - PRINCIPAL REGISTER
2001-04-11NOTICE OF PUBLICATION
2001-04-24PUBLISHED FOR OPPOSITION
2001-07-17NOA MAILED - SOU REQUIRED FROM APPLICANT
2002-08-02ABANDONMENT - NO USE STATEMENT FILED
2002-10-11PAPER RECEIVED
2002-12-30REINSTATED
2002-01-17USE AMENDMENT FILED
2003-02-05STATEMENT OF USE PROCESSING COMPLETE
2003-02-06ASSIGNED TO EXAMINER
2002-01-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-04-14NON-FINAL ACTION MAILED
2003-12-03ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE