DEE MABEN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
76100262
Word Mark
DEE MABEN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2004-02-13
Filing Date
2000-08-01
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2001-10-30
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
MULLEN, MARK TIMOTHY
Statements
Goods and Services
Sauces, spices, mustard, vinegar
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-08-31
Primary Code
030
Correspondences
Name
L. PAUL ALVESTAD
Address
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Trademark Events
| Event Date | Event Description |
| 2001-01-24 | ASSIGNED TO EXAMINER |
| 2001-02-05 | EXAMINER'S AMENDMENT MAILED |
| 2001-02-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2001-06-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-10-10 | NOTICE OF PUBLICATION |
| 2001-10-30 | PUBLISHED FOR OPPOSITION |
| 2002-01-22 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2002-11-29 | ABANDONMENT - NO USE STATEMENT FILED |
| 2003-01-21 | PAPER RECEIVED |
| 2003-01-21 | PETITION TO REVIVE-RECEIVED |
| 2003-04-02 | INCOMPLETE PETITION NOTICE MAILED |
| 2003-04-07 | FAX RECEIVED |
| 2003-04-08 | COMMUNICATION RECEIVED FROM PETITIONER |
| 2003-04-17 | PETITION TO REVIVE-GRANTED |
| 2002-07-22 | NOTICE OF ALLOWANCE CANCELLED |
| 2003-08-12 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2004-04-26 | ASSIGNED TO EXAMINER |
| 2004-06-04 | ABANDONMENT - NO USE STATEMENT FILED |
