PRESIDENT'S CHOICE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75975061
Serial Number
75975061
Registration Number
2039201
Word Mark
PRESIDENT'S CHOICE
Status
800 - Registered And Renewed
Status Date
2017-09-25
Filing Date
1995-02-13
Registration Number
2039201
Registration Date
1997-02-18
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1996-06-11
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
COONEY, KATHLEEN
Statements
Goods and Services
[laundry detergent and dishwasher detergent]
Goods and Services
[charcoal briquettes and fire starter logs]
Goods and Services
[non-dairy coffee creamers; ][fruit pie fillings, applesauce and fruit preserves; processed fruits and vegetables; processed tuna fish; ][ mayonnaise; ][ vegetable shortening; and fresh, ] frozen and prepared beef, pork, chicken [, and veal ]
Goods and Services
[ iced tea mixes and ][ hot cocoa mix; coffee; ][ rice and rice mixes; ] boxed macaroni and cheese dinners;[ syrup; ]sauces for meats, poultry, seafood, vegetables and pastas; [ baking mixes; ][ flour tortillas; ]chocolate chips; [ pies, bagels, ][ crackers ][ and croutons; and pizzas ]
Goods and Services
[ pet foods; ] bird seed [ and microwavable unpopped popcorn ]
Pseudo Mark
PRESIDENTS CHOICE
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2007-03-30
Primary Code
003
First Use Anywhere Date
1989-05-01
First Use In Commerce Date
1993-12-03
International Class
004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2007-03-30
Primary Code
004
First Use Anywhere Date
1992-01-04
First Use In Commerce Date
1992-01-04
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1995-05-05
Primary Code
029
First Use Anywhere Date
1985-09-29
First Use In Commerce Date
1985-09-29
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
1995-05-05
Primary Code
031
First Use Anywhere Date
1986-10-21
First Use In Commerce Date
1992-01-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1995-05-05
Primary Code
030
First Use Anywhere Date
1985-10-23
First Use In Commerce Date
1985-10-23
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Betsy P. Bengtson
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1021633
Prior Registration1579226
Prior Registration1581832
Continuity Parent74633401
Trademark Events
Event DateEvent Description
1995-06-27ASSIGNED TO EXAMINER
1995-06-28NON-FINAL ACTION MAILED
1995-08-15CORRESPONDENCE RECEIVED IN LAW OFFICE
1995-09-15LETTER OF SUSPENSION MAILED
1996-03-22DIVISIONAL PROCESSING COMPLETE
1996-03-26APPROVED FOR PUB - PRINCIPAL REGISTER
1996-04-16PREVIOUS ALLOWANCE COUNT WITHDRAWN
1996-04-19APPROVED FOR PUB - PRINCIPAL REGISTER
1996-05-10NOTICE OF PUBLICATION
1996-06-11PUBLISHED FOR OPPOSITION
1996-07-15EXTENSION OF TIME TO OPPOSE RECEIVED
1997-02-18REGISTERED-PRINCIPAL REGISTER
2003-02-14PAPER RECEIVED
2003-02-14REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2003-05-13REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2006-12-20CASE FILE IN TICRS
2007-01-23PAPER RECEIVED
2007-01-23REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2007-03-27ASSIGNED TO PARALEGAL
2007-03-28ASSIGNED TO PARALEGAL
2007-03-30REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2007-03-30REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2007-03-30REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2012-09-13PAPER RECEIVED
2012-09-21REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
2017-08-16TEAS SECTION 8 & 9 RECEIVED
2017-09-22CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-09-25REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2017-09-25REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2017-09-25NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED