RECKITT BENCKISER - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75929689
Word Mark
RECKITT BENCKISER
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2003-06-13
Filing Date
2000-02-25
Mark Drawing
5S09 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
75% Reduction
Published for Opposition Date
2001-03-20
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
PRICE, WANDA KAY
Statements
Goods and Services
Dehydrated vegetables; dried vegetables; French fried onions; potato sticks
Goods and Services
Dry sauce, seasoning and gravy mixes; condiments, namely, mustard, prepared mustard, mustard sauce, and ketchup; hot sauce; barbecue sauce; salad dressing; and processed herbs, spices and sauce blends thereof; preparations and mixes for use in making sauces; coatings and seasonings for food; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; marinades, sauces, seasonings and spices for food or food products; pepper sauces; potassium chloride salt substitute; salt
Pseudo Mark
RECKITT BENCKISER
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-05-22
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-05-22
Primary Code
030
Correspondences
Name
Linda Heilman
Address
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Trademark Events
Event Date | Event Description |
2000-07-26 | ASSIGNED TO EXAMINER |
2000-08-09 | ASSIGNED TO EXAMINER |
2000-08-18 | ASSIGNED TO EXAMINER |
2000-08-23 | ASSIGNED TO EXAMINER |
2000-08-25 | NON-FINAL ACTION MAILED |
2000-09-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2000-11-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2001-03-07 | NOTICE OF PUBLICATION |
2001-03-20 | PUBLISHED FOR OPPOSITION |
2001-06-12 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2001-11-30 | EXTENSION 1 FILED |
2001-12-12 | EXTENSION 1 GRANTED |
2002-06-05 | TEAS EXTENSION RECEIVED |
2002-06-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2002-06-06 | EXTENSION 2 FILED |
2002-06-14 | EXTENSION 2 GRANTED |
2002-12-03 | TEAS EXTENSION RECEIVED |
2002-12-03 | EXTENSION 3 FILED |
2003-01-28 | EXTENSION 3 GRANTED |
2003-09-03 | ABANDONMENT - NO USE STATEMENT FILED |