SERVICE WITH KNOWLEDGE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75913945
Serial Number
75913945
Registration Number
2480900
Word Mark
SERVICE WITH KNOWLEDGE
Status
800 - Registered And Renewed
Status Date
2022-01-18
Filing Date
2000-02-09
Registration Number
2480900
Registration Date
2001-08-21
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2000-11-28
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
CAIN, CATHERINE P
Statements
Goods and Services
MEMBRANE FILTERS FOR PURIFYING LIQUIDS; FILTER PADS FOR THE FILTRATION OF LIQUIDS FOR COMMERCIAL AND INDUSTRIAL USE; FILTER CARTRIDGES FOR LIQUID FILTRATION; SPECIALITY PAPER FOR FILTRATION FOR COMMERCIAL AND INDUSTRIAL USE; AND SPECIALTY CELLULOSE BASED MEDIA FOR INDUSTRIAL AND COMMERCIAL USE
Goods and Services
[ GRANULATED OAK USED FOR FLAVOR AND AROMA ENHANCEMENT IN WINES ]
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2000-05-08
Primary Code
011
First Use Anywhere Date
2001-03-01
First Use In Commerce Date
2001-03-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2011-08-18
Primary Code
030
First Use Anywhere Date
2001-03-01
First Use In Commerce Date
2001-03-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Charles S. Sara
Address
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Trademark Events
Event DateEvent Description
2000-06-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2000-08-17ASSIGNED TO EXAMINER
2000-08-21APPROVED FOR PUB - PRINCIPAL REGISTER
2000-10-27NOTICE OF PUBLICATION
2000-11-28PUBLISHED FOR OPPOSITION
2001-02-20NOA MAILED - SOU REQUIRED FROM APPLICANT
2001-04-19USE AMENDMENT FILED
2001-05-15STATEMENT OF USE PROCESSING COMPLETE
2001-05-17ASSIGNED TO EXAMINER
2001-05-17ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2001-08-21REGISTERED-PRINCIPAL REGISTER
2005-02-07TEAS CHANGE OF OWNER ADDRESS RECEIVED
2007-02-07CASE FILE IN TICRS
2007-05-03PAPER RECEIVED
2007-05-03REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2007-06-05ASSIGNED TO PARALEGAL
2007-06-07REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2011-06-16PAPER RECEIVED
2011-08-17CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2011-06-16REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2011-08-18REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2011-08-18REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2011-08-18REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2011-08-18NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED
2015-09-17TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-09-17ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-08-21COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-08-05TEAS SECTION 8 & 9 RECEIVED
2022-01-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2022-01-14POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2022-01-17TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2022-01-18REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2022-01-18REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2022-01-18NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED