NORTH AMERICAN BAKING - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75911833
Word Mark
NORTH AMERICAN BAKING
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2002-09-18
Filing Date
2000-02-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325 - Other leaves.
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
LAW, CHRISTOPHER M
Statements
Disclaimer with Predetermined Text
"BAKING"
Goods and Services
cookies and crackers
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-05-03
Primary Code
030
First Use Anywhere Date
1997-09-24
First Use In Commerce Date
1997-09-24
Correspondences
Name
CORY M AMRON
Address
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Trademark Events
| Event Date | Event Description |
| 2000-06-30 | ASSIGNED TO EXAMINER |
| 2000-07-11 | NON-FINAL ACTION MAILED |
| 2001-01-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2001-02-06 | LETTER OF SUSPENSION MAILED |
| 2001-12-18 | ASSIGNED TO EXAMINER |
| 2002-01-31 | NON-FINAL ACTION MAILED |
| 2002-09-18 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
