NUTFIELDS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 75895638
Serial Number
75895638
Registration Number
2666864
Word Mark
NUTFIELDS
Status
710 - Cancelled - Section 8
Status Date
2013-07-26
Filing Date
2000-01-12
Registration Number
2666864
Registration Date
2002-12-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260102, 260113, 260116 - Plain single line circles. Two circles. Circles touching or intersecting.
Published for Opposition Date
2001-04-24
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Goods and Services
Nuts, namely, shelled nuts, roasted nuts, candied nuts, processed nuts; dried fruits and preserved fruits
Goods and Services
Chocolate covered nuts; chocolates; confectioneries, namely, sweets and candy; tea and coffee
Goods and Services
Nuts, namely, fresh nuts, raw nuts; unprocessed nuts
Pseudo Mark
NUT FIELDS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-07-26
Primary Code
029
First Use Anywhere Date
1996-10-00
First Use In Commerce Date
2001-06-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-07-26
Primary Code
030
First Use Anywhere Date
1996-10-00
First Use In Commerce Date
2001-06-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-07-26
Primary Code
031
First Use Anywhere Date
1996-10-00
First Use In Commerce Date
2001-06-00
Correspondences
Name
MARY A. MOY
Address
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Trademark Events
Event DateEvent Description
2000-06-14ASSIGNED TO EXAMINER
2000-06-15NON-FINAL ACTION MAILED
2000-10-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2000-12-04APPROVED FOR PUB - PRINCIPAL REGISTER
2001-04-11NOTICE OF PUBLICATION
2001-04-24PUBLISHED FOR OPPOSITION
2001-07-17NOA MAILED - SOU REQUIRED FROM APPLICANT
2002-01-16EXTENSION 1 FILED
2002-02-09EXTENSION 1 GRANTED
2002-07-19PAPER RECEIVED
2002-07-17USE AMENDMENT FILED
2002-10-10STATEMENT OF USE PROCESSING COMPLETE
2002-10-11ASSIGNED TO EXAMINER
2002-10-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2002-12-24REGISTERED-PRINCIPAL REGISTER
2008-01-15TEAS SECTION 8 & 15 RECEIVED
2008-01-17ASSIGNED TO PARALEGAL
2008-01-18REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2008-03-03CASE FILE IN TICRS
2008-11-12NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED
2011-03-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-07-26CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9