PASTOSA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75880847
Registration Number
2465304
Word Mark
PASTOSA
Status
800 - Registered And Renewed
Status Date
2021-11-24
Filing Date
1999-12-27
Registration Number
2465304
Registration Date
2001-07-03
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2001-04-10
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
MICHOS, JOHN E
Statements
Goods and Services
Canned, cooked or otherwise processed tomatoes; tomato paste; tomato puree; olive oils; corn oil; processed artichokes, namely, artichoke hearts in water and artichoke hearts in oil; processed anchovies; fresh processed olives; [ shellfish, namely, clams; processed mushrooms; ] processed beans; processed peas; cheeses; processed peppers; processed eggplant; vegetables, namely, cut fresh, canned, bottled or processed vegetables
Goods and Services
Pasta; stuffed pastas, namely, ravioli, ravioletti, manicotti, tortellini, tortelloni, cavatelli, agnolotti, stuffed rigatoni; gnocchi; stuffed and unstuffed pasta shells; noodles; lasagna; macaroni; pizza crusts; breadsticks; sauces; and vinegar
Pseudo Mark
PASTOSTA
Pseudo Mark
PASTOSTA
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-04-10
Primary Code
029
First Use Anywhere Date
1970-10-00
First Use In Commerce Date
1970-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-04-10
Primary Code
030
First Use Anywhere Date
1968-09-00
First Use In Commerce Date
1968-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
PERLA M. KUHN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2000-05-20 | ASSIGNED TO EXAMINER |
| 2000-05-26 | ASSIGNED TO EXAMINER |
| 2000-06-12 | NON-FINAL ACTION MAILED |
| 2000-07-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-08-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-03-28 | NOTICE OF PUBLICATION |
| 2001-04-10 | PUBLISHED FOR OPPOSITION |
| 2001-07-03 | REGISTERED-PRINCIPAL REGISTER |
| 2006-10-06 | CASE FILE IN TICRS |
| 2007-06-19 | TEAS SECTION 8 & 15 RECEIVED |
| 2007-06-19 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2007-07-30 | ASSIGNED TO PARALEGAL |
| 2007-08-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2011-04-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-06-29 | TEAS SECTION 8 & 9 RECEIVED |
| 2011-07-06 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2011-07-06 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2016-01-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-07-03 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-07-02 | TEAS SECTION 8 & 9 RECEIVED |
| 2021-11-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-11-24 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2021-11-24 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| 2021-11-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
