PASTOSA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75880846
Registration Number
2467354
Word Mark
PASTOSA
Status
800 - Registered And Renewed
Status Date
2021-11-24
Filing Date
1999-12-27
Registration Number
2467354
Registration Date
2001-07-10
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2001-04-17
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
MICHOS, JOHN E
Statements
Goods and Services
Canned, cooked or otherwise processed tomatoes; tomato paste; tomato puree; olive oils; corn oil; processed artichokes, namely, artichoke hearts in water and artichoke hearts in oil; processed anchovies; fresh processed olives; [ shellfish, namely, clams; processed mushrooms; ] processed beans; processed peas; cheeses; processed peppers; processed eggplant; vegetables, namely, cut fresh, canned, bottled or processed vegetables
Goods and Services
Pasta; stuffed pastas, namely, ravioli, ravioletti, manicotti, tortellini, tortelloni, cavatelli, agnolotti, stuffed rigatoni; gnocchi; stuffed and unstuffed pasta shells; noodles; lasagna; macaroni; pizza crusts; breadsticks; sauces; and vinegar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-04-10
Primary Code
029
First Use Anywhere Date
1970-10-00
First Use In Commerce Date
1970-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-04-10
Primary Code
030
First Use Anywhere Date
1968-09-00
First Use In Commerce Date
1968-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PERLA M KUHN
Address
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Trademark Events
| Event Date | Event Description |
| 2000-05-20 | ASSIGNED TO EXAMINER |
| 2000-05-26 | ASSIGNED TO EXAMINER |
| 2000-06-12 | NON-FINAL ACTION MAILED |
| 2000-07-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-08-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-11-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-04-04 | NOTICE OF PUBLICATION |
| 2001-04-17 | PUBLISHED FOR OPPOSITION |
| 2001-07-10 | REGISTERED-PRINCIPAL REGISTER |
| 2006-10-10 | CASE FILE IN TICRS |
| 2007-06-23 | TEAS SECTION 8 & 15 RECEIVED |
| 2007-06-23 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2007-07-17 | ASSIGNED TO PARALEGAL |
| 2007-07-23 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2011-04-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-06-29 | TEAS SECTION 8 & 9 RECEIVED |
| 2011-07-01 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2011-07-01 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2016-01-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-07-10 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-07-02 | TEAS SECTION 8 & 9 RECEIVED |
| 2021-11-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-11-24 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2021-11-24 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| 2021-11-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
