VALSOIA BONTA'E SALUTE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75874541
Registration Number
2886790
Word Mark
VALSOIA BONTA'E SALUTE
Status
710 - Cancelled - Section 8
Status Date
2015-04-24
Filing Date
1999-12-17
Registration Number
2886790
Registration Date
2004-09-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525, 240907 - Other flowers including daffodils and irises. Banners.
Published for Opposition Date
2001-09-25
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
GOODSAID, IRA J
Statements
Certificate of Correction for Registration
In the statement, Column 1, line -2-3, should be deleted, and, " VIA I. BAROZZI, 4+40126 BOLOGNA, ITALY " should be inserted.
Certificate of Correction for Registration
IN THE STATEMENT, COLUMN 1, AFTER LINE 7, " COLORS ARE CLAIMED AS A FEATURE OF THE MARK " SHOULD BE INSERTED, AND IN THE STATEMENT, COLUMN 1, AFTER LINE 7, " THE WORDS AND LETTERS ARE IN BLUE, THE RIBBON OUTLINE UNDER THE MARK IS IN GREEN, THE LEAF DESIGN WITHIN THE LETTER "O" IS IN GREEN, AND THE SUN DESIGN WITHIN THE LETTER "O" IS IN YELLOW " SHOULD BE INSERTED.
Indication of Colors claimed
The color(s) BLUE, GREEN, AND YELLOW is/are claimed as a feature of the mark.
Desription of the Colors Claimed
THE WORDS AND LETTERS ARE IN BLUE, THE RIBBON OUTLINE UNDER THE MARK IS IN GREEN, THE LEAF DESIGN WITHIN THE LETTER, "O" IS IN GREEN, AND THE SUN DESIGN WITHIN THE LETTER "O" IS IN YELLOW.
Goods and Services
MILK PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT
Goods and Services
COFFEE SUBSTITUTES AND FLAVORED ICES
Translation of Words in Mark
The English translation of the words "BONTA' E SALUTE" in the mark is "goodness and health".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-04-24
Primary Code
029
First Use Anywhere Date
1991-01-15
First Use In Commerce Date
2003-03-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-04-24
Primary Code
030
First Use Anywhere Date
1991-01-15
First Use In Commerce Date
2003-03-15
Correspondences
Name
Frank P. Presta
Address
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Trademark Events
Event Date | Event Description |
2000-05-15 | ASSIGNED TO EXAMINER |
2000-05-16 | NON-FINAL ACTION MAILED |
2000-10-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2001-02-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2001-09-05 | NOTICE OF PUBLICATION |
2001-09-25 | PUBLISHED FOR OPPOSITION |
2001-12-18 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2002-05-22 | EXTENSION 1 FILED |
2002-06-06 | EXTENSION 1 GRANTED |
2002-11-25 | PAPER RECEIVED |
2002-11-25 | EXTENSION 2 FILED |
2002-11-25 | EXTENSION 2 GRANTED |
2003-06-10 | PAPER RECEIVED |
2003-06-10 | EXTENSION 3 FILED |
2003-07-08 | EXTENSION 3 GRANTED |
2003-12-16 | PAPER RECEIVED |
2003-12-16 | USE AMENDMENT FILED |
2004-01-16 | STATEMENT OF USE PROCESSING COMPLETE |
2004-01-28 | CASE FILE IN TICRS |
2004-01-29 | ASSIGNED TO EXAMINER |
2004-01-30 | NON-FINAL ACTION MAILED |
2004-07-08 | PAPER RECEIVED |
2004-07-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-07-08 | AMENDMENT FROM APPLICANT ENTERED |
2004-07-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2004-09-21 | REGISTERED-PRINCIPAL REGISTER |
2005-01-18 | PAPER RECEIVED |
2005-01-19 | PAPER RECEIVED |
2005-01-18 | SEC 7 REQUEST FILED |
2005-04-15 | ASSIGNED TO PARALEGAL |
2005-04-15 | CERTIFICATE OF CORRECTION ISSUED |
2005-06-01 | PAPER RECEIVED |
2005-06-01 | SEC 7 REQUEST FILED |
2005-08-25 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2005-11-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2005-11-16 | PAPER RECEIVED |
2005-11-16 | RESPONSE RECEIVED TO POST REG. ACTION |
2006-06-01 | ASSIGNED TO LIE |
2006-06-29 | CERTIFICATE OF CORRECTION ISSUED |
2009-01-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-05-24 | TEAS SECTION 8 & 15 RECEIVED |
2010-05-25 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2015-04-24 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |