JARDIN PICANTE - Trademark Details
Status: 713 - Cancelled - Section 18
Serial Number
75819977
Registration Number
2488919
Word Mark
JARDIN PICANTE
Status
713 - Cancelled - Section 18
Status Date
2006-02-16
Filing Date
1999-10-12
Registration Number
2488919
Registration Date
2001-09-11
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2000-09-19
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAHONEY, PAULA M
Statements
Disclaimer with Predetermined Text
"PICANTE"
Goods and Services
Dips and vegetable-based spreads
Pseudo Mark
JARDIN PICANTE
Translation of Words in Mark
The English translation of "JARDIN" is "garden".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
3 - Sec. 18 - Entire Registration
Class Status Date
2006-02-16
Primary Code
029
First Use Anywhere Date
1999-10-15
First Use In Commerce Date
1999-10-15
Correspondences
Name
SUPA FOOD PRODUCTS, INC.
Address
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Trademark Events
Event Date | Event Description |
2000-02-15 | ASSIGNED TO EXAMINER |
2000-02-22 | EXAMINER'S AMENDMENT MAILED |
2000-02-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2000-08-18 | NOTICE OF PUBLICATION |
2000-09-19 | PUBLISHED FOR OPPOSITION |
2000-12-12 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2001-01-18 | USE AMENDMENT FILED |
2001-02-22 | STATEMENT OF USE PROCESSING COMPLETE |
2001-03-01 | ASSIGNED TO EXAMINER |
2001-03-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2001-09-11 | REGISTERED-PRINCIPAL REGISTER |
2005-09-14 | CANCELLATION INSTITUTED NO. 999999 |
2006-02-14 | CANCELLATION GRANTED NO. 999999 |
2006-02-16 | CANCELLATION TERMINATED NO. 999999 |
2006-02-16 | CANCELLED SECTION 18-TOTAL |