EARTH'S BEST - Trademark Details![Image for trademark with serial number 75816464](/media/image.php?serial=75816464)
Status: 800 - Registered And Renewed
Serial Number
75816464
Registration Number
2884535
Word Mark
EARTH'S BEST
Status
800 - Registered And Renewed
Status Date
2014-04-21
Filing Date
1999-10-06
Registration Number
2884535
Registration Date
2004-09-14
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2001-02-20
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FRONT, MITCHELL
Statements
Goods and Services
Biscuits and cereal based snack foods
Pseudo Mark
EARTHS BEST
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-01-05
Primary Code
030
First Use Anywhere Date
1987-12-01
First Use In Commerce Date
1987-12-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kristy Meringolo
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1560438 |
Prior Registration | 2064061 |
Prior Registration | 2289989 |
Trademark Events
Event Date | Event Description |
2000-02-08 | ASSIGNED TO EXAMINER |
2000-02-15 | NON-FINAL ACTION MAILED |
2000-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2000-10-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2001-01-19 | NOTICE OF PUBLICATION |
2001-02-20 | PUBLISHED FOR OPPOSITION |
2001-05-15 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2001-11-01 | EXTENSION 1 FILED |
2001-11-20 | EXTENSION 1 GRANTED |
2002-05-15 | PAPER RECEIVED |
2002-05-15 | EXTENSION 2 FILED |
2002-06-03 | EXTENSION 2 GRANTED |
2002-11-12 | TEAS EXTENSION RECEIVED |
2002-11-12 | EXTENSION 3 FILED |
2002-12-24 | EXTENSION 3 GRANTED |
2003-05-15 | TEAS EXTENSION RECEIVED |
2003-10-22 | TEAS EXTENSION RECEIVED |
2003-05-15 | EXTENSION 4 FILED |
2003-06-15 | EXTENSION 4 GRANTED |
2003-10-22 | EXTENSION 5 FILED |
2003-10-29 | EXTENSION 5 GRANTED |
2004-05-13 | TEAS STATEMENT OF USE RECEIVED |
2004-05-19 | CASE FILE IN TICRS |
2004-05-13 | USE AMENDMENT FILED |
2004-05-25 | STATEMENT OF USE PROCESSING COMPLETE |
2004-05-26 | ASSIGNED TO EXAMINER |
2004-07-01 | EXAMINERS AMENDMENT MAILED |
2004-07-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2004-09-14 | REGISTERED-PRINCIPAL REGISTER |
2009-11-18 | TEAS SECTION 8 & 15 RECEIVED |
2009-11-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2009-11-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-04-08 | TEAS SECTION 8 & 9 RECEIVED |
2014-04-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-04-08 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2014-04-21 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2014-04-21 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2014-04-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2014-09-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2014-09-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-05-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-05-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-05-29 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |