SOYANAISE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75810581
Word Mark
SOYANAISE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2002-05-03
Filing Date
1999-10-22
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Law Office Assigned Location Code
L10
Employee Name
KING, LINDA M
Statements
Goods and Services
A SOYA BASED MAYONNAISE, SPREAD, DIP, TOPPING, AND SAUCE
Pseudo Mark
SOY MAYONNAISE
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-11-17
Primary Code
030
Correspondences
Name
HUGH RANCE
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
1999-10-19 | XXXXXXX | Canada | True |
Trademark Events
Event Date | Event Description |
2000-02-02 | ASSIGNED TO EXAMINER |
2000-02-03 | ASSIGNED TO EXAMINER |
2000-02-07 | ASSIGNED TO EXAMINER |
2000-02-08 | NON-FINAL ACTION MAILED |
2001-08-31 | PREVIOUS ACTION COUNT WITHDRAWN |
2000-10-02 | PETITION TO REVIVE-RECEIVED |
2001-06-22 | PETITION TO REVIVE-GRANTED |
2001-06-26 | ASSIGNED TO EXAMINER |
2001-09-04 | NON-FINAL ACTION MAILED |
2002-05-03 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |