MES RECETTES DE PROVENCE RECIPES OF PROVENCE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75801221
Word Mark
MES RECETTES DE PROVENCE RECIPES OF PROVENCE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2003-03-25
Filing Date
1999-09-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
060925, 260317 - Other scenery. Concentric ovals and ovals within ovals.
Published for Opposition Date
2002-07-02
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Disclaimer with Predetermined Text
"PROVENCE"
Description of Mark
THE MARK CONSISTS OF A PROVENCAL HOUSE IN A BLUE ELLIPSIS COMBINED WITH THE BRAND "MES RECETTES DE PROVENCE - RECIPES OF PROVENCE".
Goods and Services
MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, FRUIT SAUCES; EGGS, MILK AND DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS
Goods and Services
COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, CHICORY BASED COFFEE SUBSTITUTE; FLOUR AND BREAKFAST CEREALS, BREAD, PASTRY; FLAVORED ICES, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES IN THE NATURE OF CONDIMENTS BUT EXCLUDING SALSA; SPICES
Goods and Services
BEERS; MINERAL AND AERATED WATERS AND NONALCOHOLIC RED AND WHITE WINES; FRUIT DRINKS AND FRUIT JUICES; SYRUPS AND OTHER PREPARATIONS FOR MAKING SOFTDRINKS
Translation of Words in Mark
The translation of "MES RECETTES DE PROVENCE" is "recipes of Provence".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-12-08
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-12-08
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
1999-12-08
Primary Code
032
Correspondences
Name
JULIANE GUEVEL
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2000-01-13 | ASSIGNED TO EXAMINER |
| 2000-01-31 | NON-FINAL ACTION MAILED |
| 2000-04-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-06-06 | EXAMINER'S AMENDMENT MAILED |
| 2000-06-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-06-12 | NOTICE OF PUBLICATION |
| 2002-07-02 | PUBLISHED FOR OPPOSITION |
| 2002-09-24 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2003-06-14 | ABANDONMENT - NO USE STATEMENT FILED |
