TEAM CHOCOLATE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75800672
Word Mark
TEAM CHOCOLATE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2001-01-12
Filing Date
1999-09-16
Mark Drawing
5T05 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
50% Reduction
Published for Opposition Date
2000-04-18
Law Office Assigned Location Code
L10
Employee Name
MAHONEY, PAULA M
Statements
Disclaimer with Predetermined Text
"CHOCOLATE"
Goods and Services
Candy jars, cookie jars, glasses, mugs, plates, bowls, and glass chocolate syrup dispensers
Goods and Services
Chocolate candy, chocolate based snacks and desserts, chocolate flavored coffees, hot chocolate, chocolate syrup, chocolate flavored chewing gum
Lining/Stippling Statement
The outline of the mark appears in the color brown.
Classification Information
International Class
21 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
1999-12-08
Primary Code
021
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-12-08
Primary Code
030
Correspondences
Name
KATHY L FORDYCE
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2000-01-12 | ASSIGNED TO EXAMINER |
| 2000-01-18 | NON-FINAL ACTION MAILED |
| 2000-01-27 | EXAMINER'S AMENDMENT MAILED |
| 2000-02-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2000-03-17 | NOTICE OF PUBLICATION |
| 2000-04-18 | PUBLISHED FOR OPPOSITION |
| 2000-07-11 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2001-06-03 | ABANDONMENT - NO USE STATEMENT FILED |
