FULL CIRCLE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 75784672
Serial Number
75784672
Word Mark
FULL CIRCLE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2006-05-11
Filing Date
1999-08-24
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Goods and Services
FROZEN AND NON-FROZEN PREPARED FOODS, NAMELY SOUPS, ENTREES, SIDE DISHES, AND APPETIZERS ALL CONSISTING PRIMARILY OF EGGS, CHEESE, FISH SEAFOOD, MEAT, POULTRY, FRUITS AND VEGETABLES, BREAD, PASTA, RICE, DAIRY PRODUCTS, NAMELY MILK, BUTTER, MARGARINE, YOGURT, CREAM, COTTAGE CHEESE, EGG SUBSTITUTES, ICE MILK, SOUR CREAM, ICE CREAM; FRUIT AND VEGETABLE BASED SPREADS AND SAUCES, JELLIES AND JAMS; COOKING AND SALAD OILS; PROCESSED EDIBLE SEEDS
Goods and Services
PROCESSED CEREALS AND SNACK FOODS, NAMELY, POTATO, WHEAT, RICE AND VEGETABLE BASED SNACK FOODS; CONDIMENTS NAMELY, MUSTARD, KETCHUP, MAYONNAISE, RELISH; SAUCES; RICE AND PASTA; DESSERTS, NAMELY CONFECTIONS, ICE CREAM, FROZEN YOGURT, SHERBET, ICE CREAM BARS, CONES, POPSICLES, CANDY, PIES, CAKES, BARS, COOKIES, PUDDINGS, PASTRIES, GELATIN, TARTS, MOUSSES; COFFEE, TEA AND COCOA; CHOCOLATE; ESSENTIAL OILS FOR FOOD FLAVORINGS, SEASONINGS, HERBS AND SPICES, VINEGAR, BREAD AND BAKERY PRODUCTS
Goods and Services
FRESH FRUITS AND VEGETABLES, DRIED AND CUT FLOWERS, LIVE FLOWERS AND PLANT SEEDS
Goods and Services
SOFT DRINKS, FRUIT DRINKS AND FRUIT JUICES, VEGETABLE JUICES, MINERAL AND AERATED WATERS, SYRUPS AND OTHER PREPARATIONS FOR MAKING BEVERAGES, AND BEER
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-11-24
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-11-24
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
1999-11-24
Primary Code
031
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
1999-11-24
Primary Code
032
Correspondences
Name
Jennifer L Jolley
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
1999-12-16ASSIGNED TO EXAMINER
1999-12-20ASSIGNED TO EXAMINER
2000-01-06NON-FINAL ACTION MAILED
2000-07-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2001-01-04LETTER OF SUSPENSION MAILED
2001-10-25ASSIGNED TO EXAMINER
2002-05-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2002-06-26ASSIGNED TO EXAMINER
2003-01-07ASSIGNED TO EXAMINER
2004-01-23CASE FILE IN TICRS
2004-05-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2004-08-16REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2004-08-16REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2004-12-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2005-02-22REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2005-03-31TEAS CHANGE OF CORRESPONDENCE RECEIVED
2005-09-20LIE CHECKED SUSP - TO ATTY FOR ACTION
2005-09-20LIE CHECKED SUSP - TO ATTY FOR ACTION
2005-10-11NON-FINAL ACTION WRITTEN
2005-10-11NON-FINAL ACTION E-MAILED
2006-05-11ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2006-05-12ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND