THE SPLENDID TABLE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 75781888
Serial Number
75781888
Word Mark
THE SPLENDID TABLE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2004-06-26
Filing Date
1999-08-23
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2002-04-02
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
STRASER, RICHARD A
Statements
Goods and Services
SOUPS, FRUIT CONSERVES, PROCESSED PEPPERS FOR SEASONING
Goods and Services
RICE; PASTA; PROCESSED GRAINS IN GENERAL FOR EATING; SAUCES, EXCEPT APPLE SAUCE; VINEGARS, BALSAMIC VINEGARS; BREADS; CHOCOLATE; CHOCOLATE SAUCES; MUSTARDS; CRACKERS; COOKIES; PROCESSED HERBS IN GENERAL; SEASONINGS IN GENERAL; PROCESSED SALTS FOR SEASONING; RELISHES; CHUTNEYS; AND CAPERS
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-09-25
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-11-10
Primary Code
030
Correspondences
Name
BARBARA A. OLSON
Address
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Trademark Events
Event DateEvent Description
1999-12-06ASSIGNED TO EXAMINER
1999-12-07NON-FINAL ACTION MAILED
2000-05-04ASSIGNED TO EXAMINER
2000-05-05NON-FINAL ACTION MAILED
2000-12-22ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2001-01-16PETITION TO REVIVE-RECEIVED
2001-09-17PETITION TO REVIVE-GRANTED
2001-09-25APPROVED FOR PUB - PRINCIPAL REGISTER
2002-03-13NOTICE OF PUBLICATION
2002-04-02PUBLISHED FOR OPPOSITION
2002-06-25NOA MAILED - SOU REQUIRED FROM APPLICANT
2002-12-20TEAS EXTENSION RECEIVED
2002-12-20EXTENSION 1 FILED
2003-02-19EXTENSION 1 GRANTED
2003-06-25TEAS EXTENSION RECEIVED
2003-06-25EXTENSION 2 FILED
2003-07-07EXTENSION 2 GRANTED
2003-12-23TEAS EXTENSION RECEIVED
2003-12-23EXTENSION 3 FILED
2004-01-21EXTENSION 3 GRANTED
2004-07-22CASE FILE IN TICRS
2004-08-31ABANDONMENT - NO USE STATEMENT FILED