KAVAGOLD - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75768128
Word Mark
KAVAGOLD
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2002-06-24
Filing Date
1999-08-05
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2000-12-26
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
HICKEY, TONI Y
Statements
Goods and Services
food supplements containing the herb Kava Kava
Classification Information
International Class
5 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
1999-10-19
Primary Code
005
First Use Anywhere Date
2001-01-15
First Use In Commerce Date
2001-01-15
Correspondences
Name
ERIC S HYMAN
Address
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Trademark Events
Event Date | Event Description |
1999-11-09 | ASSIGNED TO EXAMINER |
1999-11-23 | NON-FINAL ACTION MAILED |
2000-04-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2000-07-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2000-11-24 | NOTICE OF PUBLICATION |
2000-12-26 | PUBLISHED FOR OPPOSITION |
2001-03-20 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2001-05-17 | USE AMENDMENT FILED |
2001-05-17 | EXTENSION 1 FILED |
2001-05-30 | EXTENSION 1 GRANTED |
2001-05-30 | STATEMENT OF USE PROCESSING COMPLETE |
2001-06-04 | ASSIGNED TO EXAMINER |
2001-06-11 | NON-FINAL ACTION MAILED |
2002-03-15 | PAPER RECEIVED |
2002-06-24 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2002-07-15 | PAPER RECEIVED |
2002-08-05 | PAPER RECEIVED |