LE JAMBON FRANCAIS MADRANGE BUFFET - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75766682
Registration Number
2619319
Word Mark
LE JAMBON FRANCAIS MADRANGE BUFFET
Status
710 - Cancelled - Section 8
Status Date
2009-05-16
Filing Date
1999-08-03
Registration Number
2619319
Registration Date
2002-09-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
070104, 260102, 260109, 260121, 261108, 261109, 261121, 261125 - Detached house. Plain single line circles. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Circles that are totally or partially shaded. Letters, numerals or punctuation and letters, numerals or punctuation forming the perimeter of a rectangle, bordering the perimeter of a rectangle or forming a rectangle. Rectangles made of geometric figures, objects, humans, plants or animals. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2002-06-25
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
SHARPER JR, SAMUEL E
Statements
Disclaimer with Predetermined Text
"LE JAMBON FRANCAIS" and "BUFFET"
Description of Mark
The mark consists of the words "LE JAMBON FRANCAIS" in printed form, above the words "MADRANGE BUFFET" in fanciful form, inside a fanciful design.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruits sauces; eggs, milk and milk products; excluding ice cream, ice milk and frozen yogurt; edible oils and fats; delicatessen, meats, luncheon meats, salted meats and hams
Translation of Words in Mark
The English translation of "LE JAMBON FRANCAIS" is "The French Ham".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-05-16
Primary Code
029
Correspondences
Name
LAWRENCE E. ABELMAN
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
1999-03-26 | 99/783263 | France | True |
Trademark Events
Event Date | Event Description |
1999-11-29 | ASSIGNED TO EXAMINER |
1999-11-29 | ASSIGNED TO EXAMINER |
1999-12-15 | NON-FINAL ACTION MAILED |
2000-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2000-11-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2001-02-16 | NON-FINAL ACTION MAILED |
2001-08-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-01-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2002-06-05 | NOTICE OF PUBLICATION |
2002-06-25 | PUBLISHED FOR OPPOSITION |
2002-09-17 | REGISTERED-PRINCIPAL REGISTER |
2006-08-21 | PAPER RECEIVED |
2006-09-01 | REVIEW OF CORRESPONDENCE COMPLETE |
2008-01-17 | CASE FILE IN TICRS |
2009-05-16 | CANCELLED SEC. 8 (6-YR) |