PORK YOU CAN CUT WITH A FORK - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75717389
Registration Number
2321988
Word Mark
PORK YOU CAN CUT WITH A FORK
Status
710 - Cancelled - Section 8
Status Date
2021-11-12
Filing Date
1999-05-25
Registration Number
2321988
Registration Date
2000-02-22
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1999-11-30
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
SPILS, CAROL A
Statements
Goods and Services
pork
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-12
Primary Code
029
First Use Anywhere Date
1998-08-00
First Use In Commerce Date
1998-08-00
Correspondences
Name
Sarah L. Nelsen
Address
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Trademark Events
Event Date | Event Description |
1999-09-03 | ASSIGNED TO EXAMINER |
1999-09-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1999-10-29 | NOTICE OF PUBLICATION |
1999-11-30 | PUBLISHED FOR OPPOSITION |
2000-02-22 | REGISTERED-PRINCIPAL REGISTER |
2006-02-22 | TEAS SECTION 8 & 15 RECEIVED |
2006-02-22 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2006-05-11 | ASSIGNED TO PARALEGAL |
2006-05-11 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-05-25 | CASE FILE IN TICRS |
2010-02-15 | TEAS SECTION 8 & 9 RECEIVED |
2010-02-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-02-25 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2010-02-25 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2021-11-12 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |