EL PINTO - Trademark Details
Status: 601 - Abandoned - Express
Image for trademark with serial number 75708293
Serial Number
75708293
Word Mark
EL PINTO
Status
601 - Abandoned - Express
Status Date
2002-05-21
Filing Date
1999-05-19
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2000-08-29
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
AN, GI H
Statements
Goods and Services
Mexican food products, namely, red chile sauce
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-07-29
Primary Code
030
Correspondences
Name
TODD E LANDIS
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child75981851
Trademark Events
Event DateEvent Description
1999-08-25ASSIGNED TO EXAMINER
1999-08-30ASSIGNED TO EXAMINER
1999-09-14NON-FINAL ACTION MAILED
2000-02-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2000-05-11EXAMINER'S AMENDMENT MAILED
2000-05-16APPROVED FOR PUB - PRINCIPAL REGISTER
2000-07-28NOTICE OF PUBLICATION
2000-08-29PUBLISHED FOR OPPOSITION
2000-11-21NOA MAILED - SOU REQUIRED FROM APPLICANT
2001-05-18EXTENSION 1 FILED
2001-06-02EXTENSION 1 GRANTED
2001-11-21DIVISIONAL REQUEST RECEIVED
2002-01-10DIVISIONAL PROCESSING COMPLETE
2001-11-21EXTENSION 2 FILED
2002-01-10EXTENSION 2 GRANTED
2002-03-14PAPER RECEIVED
2002-05-23PAPER RECEIVED
2002-05-21ABANDONMENT - EXPRESS MAILED