MARKETTA - Trademark Details
Status: 605 - Abandoned - After Publication
Serial Number
75705663
Word Mark
MARKETTA
Status
605 - Abandoned - After Publication
Status Date
2000-06-14
Filing Date
1999-05-14
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2000-02-22
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Goods and Services
Processed potatoes, soups, garden salads, vegetable salads, vegetable entrees, and meat entrees
Goods and Services
Pizza, lasagna, ravioli, spaghetti, pasta entrees bread, rice entrees, rice salads, ice cream, pies, cakes, noodle entrees, pasta salads, macaroni salads, and egg rolls
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-07-21
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-07-21
Primary Code
030
Correspondences
Name
DAVID M. PASKACH
Address
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Trademark Events
Event Date | Event Description |
1999-08-20 | ASSIGNED TO EXAMINER |
1999-08-27 | NON-FINAL ACTION MAILED |
1999-09-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1999-12-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2000-01-21 | NOTICE OF PUBLICATION |
2000-02-22 | PUBLISHED FOR OPPOSITION |
2000-03-10 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2000-06-14 | ABANDONMENT - AFTER PUBLICATION |