NATURELAND - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75694083
Word Mark
NATURELAND
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2002-08-20
Filing Date
1999-04-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 051303, 280101 - Sun, rising or setting (partially exposed or partially obstructed). Grasses. Inscriptions in Arabic characters.
Published for Opposition Date
2001-11-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CHHINA, KARANENDRA S
Statements
Goods and Services
PROCESSED BEE POLLEN FOR FOOD PURPOSES; TOMATO PASTE; PROCESSED EDIBLE PUMPKIN SEEDS; PROCESSED EDIBLE SUNFLOWER SEEDS; DRIED FRUIT; VEGETABLE BROTH SOUP EXTRACT
Goods and Services
SPRING FLOWER HONEY; BREAKFAST CEREAL; WHOLE WHEAT PASTA; COLORED PASTA; PURE MAPLE SYRUP; HONEY; HAZELNUT FILLED BELGIAN WAFFLES; TOMATO SAUCE; KETCHUP WITH HONEY; GUMMY FRUIT CANDY; TRAIL MIX, CONSISTING PRIMARILY OF CRACKERS, PRETZELS, CANDIED NUTS AND/OR POPCORN
Translation of Words in Mark
The non-Latin characters in the mark transliterate to "ARDH AT-TABEE'AH" and this means "Nature's Land" in English.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-06-29
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-06-29
Primary Code
030
Correspondences
Name
JULIANNE B. BOCHINSKI, ESQ
Address
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Trademark Events
Event Date | Event Description |
1999-07-28 | ASSIGNED TO EXAMINER |
1999-08-17 | NON-FINAL ACTION MAILED |
2000-02-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2000-04-28 | FINAL REFUSAL MAILED |
2000-11-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2001-07-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2001-11-07 | NOTICE OF PUBLICATION |
2001-11-27 | PUBLISHED FOR OPPOSITION |
2002-02-19 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2003-01-15 | ABANDONMENT - NO USE STATEMENT FILED |