ROYAL BAR-B-Q - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75671956
Registration Number
2368163
Word Mark
ROYAL BAR-B-Q
Status
710 - Cancelled - Section 8
Status Date
2007-04-21
Filing Date
1999-03-30
Registration Number
2368163
Registration Date
2000-07-18
Mark Drawing
3T11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
241102, 280103 - Crowns open at the top. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1999-12-07
Law Office Assigned Location Code
L20
Employee Name
ATCHISON, ALAN C
Statements
Disclaimer with Predetermined Text
"BARBECUE" and "THE CHINESE CHARACTERS THAT MEAN SEASONED SAUSAGE"
Goods and Services
CHINESE STYLE SEASONED SAUSAGE
Pseudo Mark
ROYAL BAR B Q
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2007-04-21
Primary Code
029
First Use Anywhere Date
1992-09-01
First Use In Commerce Date
1999-01-19
Correspondences
Name
ROYAL BAR-B-Q FOODS CORPORATION
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
1999-06-28 | ASSIGNED TO EXAMINER |
1999-07-01 | NON-FINAL ACTION MAILED |
1999-08-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1999-09-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1999-09-29 | ASSIGNED TO EXAMINER |
1999-11-05 | NOTICE OF PUBLICATION |
1999-12-07 | PUBLISHED FOR OPPOSITION |
2000-01-05 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2000-07-18 | REGISTERED-PRINCIPAL REGISTER |
2006-03-03 | CASE FILE IN TICRS |
2007-04-21 | CANCELLED SEC. 8 (6-YR) |