SKAGIT VALLEY FARMS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75646437
Registration Number
2302285
Word Mark
SKAGIT VALLEY FARMS
Status
710 - Cancelled - Section 8
Status Date
2010-07-24
Filing Date
1999-02-23
Registration Number
2302285
Registration Date
1999-12-21
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1999-09-28
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MATTESSICH, DANIELLE I
Statements
Goods and Services
BREAD
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-07-24
Primary Code
030
First Use Anywhere Date
1998-08-00
First Use In Commerce Date
1998-08-00
Correspondences
Name
Thomas H. Van Hoozer
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
1999-06-02 | ASSIGNED TO EXAMINER |
1999-06-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1999-08-27 | NOTICE OF PUBLICATION |
1999-09-28 | PUBLISHED FOR OPPOSITION |
1999-12-21 | REGISTERED-PRINCIPAL REGISTER |
2005-12-16 | TEAS SECTION 8 & 15 RECEIVED |
2005-12-16 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2006-01-24 | ASSIGNED TO PARALEGAL |
2006-01-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2008-05-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2009-11-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2009-12-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2010-07-24 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |