EENADU - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75627587
Word Mark
EENADU
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2004-03-26
Filing Date
1999-01-25
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Goods and Services
Pickles; Chutneys, dried and cooked fruits and vegetables; jams and jellies; fruit paste; anchovy paste; artichoke paste; tomato paste; ginger paste; garlic paste; mixes vegetable paste, carrot paste, goose berry paste, mixed fruit paste; guave paste; mango paste; fruit and vegetable paste
Goods and Services
Chutneys and sauces; spices, namely spice powders like turmeric chili, garlic, ginger, black pepper, coriander, mixed spice powders (curry powders), vegetable and fruit pulp and powders, preparations made from cereals, flour, grains namely rice, moong, red gram, bengal gram, wheat, barley and corn and alimentary paste
Goods and Services
Fruit drink and fruit juices, vegetable drink and vegetable juices, fruit and vegetable concentrates, pulp and mixed fruit and vegetable drink and juices
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-03-16
Primary Code
029
First Use Anywhere Date
1999-05-03
First Use In Commerce Date
1999-05-03
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-07-11
Primary Code
030
First Use Anywhere Date
1999-05-03
First Use In Commerce Date
1999-05-03
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2002-07-11
Primary Code
032
First Use Anywhere Date
1999-05-03
First Use In Commerce Date
1999-05-03
Correspondences
Name
USHODAYA ENTERPRISES LTD
Address
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Trademark Events
| Event Date | Event Description |
| 1999-05-07 | ASSIGNED TO EXAMINER |
| 1999-05-24 | NON-FINAL ACTION MAILED |
| 1999-06-23 | USE AMENDMENT FILED |
| 1999-08-12 | USE AFFIDAVIT FAILED FORMALITIES |
| 1999-06-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-06-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2000-09-17 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2000-12-06 | ASSIGNED TO EXAMINER |
| 2001-01-11 | NON-FINAL ACTION MAILED |
| 2001-02-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-02-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-12-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-09-02 | IU INFORMAL RESPONSE RECEIVED |
| 2002-11-07 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2003-08-14 | NON-FINAL ACTION MAILED |
| 2004-03-26 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2004-05-17 | PAPER RECEIVED |
