BUON GIORNO! COFFEE MERCHANTS BY BARISTAS ESPRESSO OR BOISE, LLC. GOOD COFFEE... GOOD DAY! - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75614006
Word Mark
BUON GIORNO! COFFEE MERCHANTS BY BARISTAS ESPRESSO OR BOISE, LLC. GOOD COFFEE... GOOD DAY!
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2000-02-28
Filing Date
1998-12-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010503, 241714, 261713 - Sun representing a human face or an animal. Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Letters or words underlined and/or overlined by one or more strokes or lines.
Law Office Assigned Location Code
L10
Employee Name
REGGY, AUMA N
Statements
Goods and Services
packaged lunch combinations consisting primarily of jams, jellies, or preserves and peanut butter
Goods and Services
crackers
Pseudo Mark
BUON GIORNO COFFEE MERCHANTS BY BARISTAS ESPRESSO OR BOISE LLC GOOD COFFEE GOOD DAY
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-02-22
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-07-12
Primary Code
030
Correspondences
Name
BARISTAS ESPRESSO OF BOISE LLC
Address
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Trademark Events
| Event Date | Event Description |
| 1999-04-19 | ASSIGNED TO EXAMINER |
| 1999-04-30 | NON-FINAL ACTION MAILED |
| 2000-02-28 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
