PASTA CENTRAL IT'S TIME TO EAT! - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75603796
Registration Number
2430333
Word Mark
PASTA CENTRAL IT'S TIME TO EAT!
Status
710 - Cancelled - Section 8
Status Date
2007-11-24
Filing Date
1998-12-11
Registration Number
2430333
Registration Date
2001-02-20
Mark Drawing
3S13 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
110303, 260302, 270305 - Cups, saucers. Plain single line ovals. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
1999-10-12
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
ROBINSON, ELLIOTT S
Statements
Disclaimer with Predetermined Text
"PASTA" and "EAT"
Goods and Services
frozen,prepared and packaged entress consisting primarily of poultry, meat balls, salads except macaroni, garden salads
Goods and Services
Bread sticks, chocaolate based fillings for cakes and pies, cookies, coffee, coffee based beverages, lasagna, macaroni, macaroni and cheese, frozen,prepared and packages meals consisting primarily of pasta, pasta, pizza, spaghetti sauce, sauces and pasta sauces
Goods and Services
restaurant services
Pseudo Mark
PASTA CENTRAL IT IS TIME TO EAT
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2007-11-24
Primary Code
029
First Use Anywhere Date
1999-03-01
First Use In Commerce Date
1999-03-01
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2007-11-24
Primary Code
030
First Use Anywhere Date
1999-03-01
First Use In Commerce Date
1999-03-01
International Class
42 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2007-11-24
Primary Code
042
First Use Anywhere Date
1999-03-01
First Use In Commerce Date
1999-03-01
Correspondences
Name
MARTIN G. RASKIN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1999-03-27 | ASSIGNED TO EXAMINER |
| 1999-03-29 | ASSIGNED TO EXAMINER |
| 1999-04-27 | NON-FINAL ACTION MAILED |
| 1999-05-28 | EXAMINER'S AMENDMENT MAILED |
| 1999-06-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1999-09-10 | NOTICE OF PUBLICATION |
| 1999-10-12 | PUBLISHED FOR OPPOSITION |
| 2000-01-04 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2000-07-04 | EXTENSION 1 FILED |
| 2000-08-29 | EXTENSION 1 GRANTED |
| 2000-09-21 | USE AMENDMENT FILED |
| 2000-12-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2000-12-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2001-02-20 | REGISTERED-PRINCIPAL REGISTER |
| 2006-12-01 | CASE FILE IN TICRS |
| 2007-11-24 | CANCELLED SEC. 8 (6-YR) |
