DO & CO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75593801
Registration Number
2789035
Word Mark
DO & CO
Status
710 - Cancelled - Section 8
Status Date
2010-07-10
Filing Date
1998-11-23
Registration Number
2789035
Registration Date
2003-12-02
Mark Drawing
3T13 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
241725 - Other notational signs and symbols, including pH, hazardous materials symbols, degree sign(�), pound sign(#), equal signs(=), and other mathematical symbols.
Published for Opposition Date
2000-04-18
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
KING, LINDA M
Statements
Goods and Services
Pork meat, lamb meat, beef, sausages, deer meat; seawater and freshwater fish; seafood; chicken, turkey, duck meat; meat extracts; preserved, dried and cooked fruits namely apples, pears, peaches, apricots, oranges, bananas, lemons, pineapples; preserved, dried and cooked vegetables, namely tomatoes, cucumbers, pickled cucumbers, onions, garlic, coleslaw, beans, peas; jellies and Jams namely strawberry, raspberry, blueberry, cherry; fruit compotes; eggs, milk and milk products namely whipped cream, low fat milk, whole milk; cheese namely Swiss cheese, blue cheese, cheddar cheese; yogurts; edible fats and oils namely olive oils; processed edible seeds, processed pumpkin seeds, processed sesame seeds and processed poppy seeds
Goods and Services
coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, flour, breakfast cereals, processed cereals, and cereal-based snack foods, white bread, brown bread, salted bread, sweet bread, coarse-grained whole-meal bread, pastry and confectionery namely candy, ice cream; honey, molasses; yeast and rising powder; salt, mustard; vinegar, sauces, condiments, namely barbecue sauce, cheese sauce, chili sauce, garlic sauce, hot sauce, ketchup, mayonnaise, mustard, soy sauce, tartar sauce, tomato sauce; spices; frozen confections; malt for food purposes
Goods and Services
Beer; mineral and carbonated water; non-alcoholic soft drinks namely sodas, tonics, ginger ales, colas; carbonated non-alcoholic fruit drinks; non-carbonated soft drinks, namely fruit drinks; fresh pressed fruit drinks, namely apple, orange, lemon, apricot and fruit juices namely apple, orange, lemon, apricot; syrups for making soft drinks and other preparations for making soft drinks; non-alcoholic cocktail mixes
Goods and Services
Alcoholic drinks, namely red and white wine, port wine, brandies, spirits champagne, liqueurs, prepared wine, prepared alcoholic cocktail mixes and prepared alcoholic cocktails
Goods and Services
Tobacco namely cigarettes and cigars; smoking paraphernalia namely ashtrays not of precious metal, lighters not of precious metal, cigarette holders not of precious metal, tobacco filters; matches
Goods and Services
freight transportation of goods by means of train, truck, ship and air; packaging of articles for transportation; delivery of products by means of train, truck, ship and air; delivery of foods or drinks for immediate consumption by means of train, truck, ship and air
Goods and Services
restaurants featuring home delivery; catering of airlines, catering of events, restaurant business, fast food, and cafeterias
Pseudo Mark
DO AND CO
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-07-10
Primary Code
029
First Use Anywhere Date
1981-01-01
First Use In Commerce Date
1999-12-01
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-07-10
Primary Code
030
First Use Anywhere Date
1981-01-01
First Use In Commerce Date
1999-12-01
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-07-10
Primary Code
032
First Use Anywhere Date
1981-01-01
First Use In Commerce Date
1999-12-01
International Class
33 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-07-10
Primary Code
033
First Use Anywhere Date
1981-01-01
First Use In Commerce Date
1999-12-01
International Class
34 - Tobacco; smokers' articles; matches. - Tobacco; smokers' articles; matches.
US Class Codes
002, 008, 009, 017
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-07-10
Primary Code
034
First Use Anywhere Date
1981-01-01
First Use In Commerce Date
1999-12-01
International Class
39 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-07-10
Primary Code
039
First Use Anywhere Date
1981-01-01
First Use In Commerce Date
1999-12-01
International Class
42 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-07-10
Primary Code
042
First Use Anywhere Date
1981-01-01
First Use In Commerce Date
1999-12-01
Correspondences
Name
RAYMOND P MULRY
Address
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Trademark Events
Event Date | Event Description |
1999-03-19 | ASSIGNED TO EXAMINER |
1999-03-24 | ASSIGNED TO EXAMINER |
1999-03-25 | NON-FINAL ACTION MAILED |
1999-09-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1999-12-28 | ASSIGNED TO EXAMINER |
2000-01-05 | ASSIGNED TO EXAMINER |
2000-01-06 | EXAMINER'S AMENDMENT MAILED |
2000-02-04 | EXAMINER'S AMENDMENT MAILED |
2000-02-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2000-03-17 | NOTICE OF PUBLICATION |
2000-04-18 | PUBLISHED FOR OPPOSITION |
2000-07-11 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2001-01-04 | EXTENSION 1 FILED |
2001-02-16 | EXTENSION 1 GRANTED |
2001-07-11 | USE AMENDMENT FILED |
2002-02-08 | STATEMENT OF USE PROCESSING COMPLETE |
2002-02-12 | ASSIGNED TO EXAMINER |
2002-02-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-02-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-09-09 | ASSIGNED TO EXAMINER |
2002-09-16 | NON-FINAL ACTION MAILED |
2003-02-25 | PAPER RECEIVED |
2003-02-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-03-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-04-01 | FINAL REFUSAL MAILED |
2003-09-23 | EXAMINERS AMENDMENT MAILED |
2003-09-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2003-12-02 | REGISTERED-PRINCIPAL REGISTER |
2008-08-13 | CASE FILE IN TICRS |
2010-07-10 | CANCELLED SEC. 8 (6-YR) |