SILVER LAKE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75580565
Registration Number
2296009
Word Mark
SILVER LAKE
Status
710 - Cancelled - Section 8
Status Date
2021-11-05
Filing Date
1998-11-02
Registration Number
2296009
Registration Date
1999-11-30
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1999-09-07
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
REDDICK, KIMBERLY N
Statements
Goods and Services
milk powder, dried skim milk, nonfat dried milk, instant skim milk mix
Goods and Services
Coffee, roasted and unroasted; coffee beans, Espresso coffee beans; cappuccino mix containing skim milk, cappuccino mix containing nonfat milk; flavored cappuccino mix, French vanilla cappuccino mix, Irish cream cappuccino mix, cinnamon cappuccino mix; decaffeinated coffee mix; decaffeinated cappuccino mix, decaffeinated flavored cappuccino mix, decaffeinated cinnamon cappuccino mix, decaffeinated French vanilla cappuccino mix; chocolate food beverage not being dairy based or vegetable based, chocolate mocha mix, mocha cocoa mix, hot chocolate mix, hot cocoa mix, dutch cocoa mix; tea, flavored tea mix
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-05
Primary Code
029
First Use Anywhere Date
1998-01-15
First Use In Commerce Date
1998-01-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-05
Primary Code
030
First Use Anywhere Date
1998-01-15
First Use In Commerce Date
1998-01-15
Correspondences
Name
Roger Mak
Address
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Trademark Events
| Event Date | Event Description |
| 1999-03-10 | ASSIGNED TO EXAMINER |
| 1999-04-08 | NON-FINAL ACTION MAILED |
| 1999-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-06-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1999-08-06 | NOTICE OF PUBLICATION |
| 1999-09-07 | PUBLISHED FOR OPPOSITION |
| 1999-11-30 | REGISTERED-PRINCIPAL REGISTER |
| 2005-10-25 | TEAS SECTION 8 & 15 RECEIVED |
| 2005-10-25 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2006-03-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2006-06-09 | CASE FILE IN TICRS |
| 2007-11-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2009-11-25 | TEAS SECTION 8 & 9 RECEIVED |
| 2009-12-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2009-12-10 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| 2010-02-24 | FAX RECEIVED |
| 2010-02-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2010-02-24 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2010-03-03 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2010-03-03 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2018-11-30 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-11-05 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
