Image Trademark with Serial Number 75535080
Status: 800 - Registered And Renewed
Serial Number
75535080
Registration Number
2313526
Word Mark
Status
800 - Registered And Renewed
Status Date
2020-03-25
Filing Date
1998-08-12
Registration Number
2313526
Registration Date
2000-02-01
Mark Drawing
2S11 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
75% Reduction
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1999-11-09
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PASQUINE, ELIZABETH
Statements
Goods and Services
processed vegetables, namely, beefsteak plant leaves
Goods and Services
Seasonings, namely, beefsteak plant leaves
Translation of Words in Mark
The Japanese characters in the mark translate to "YUKARI" which means "affinity" or acquaintance" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-09-23
Primary Code
029
First Use Anywhere Date
1971-06-00
First Use In Commerce Date
1988-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-07-15
Primary Code
030
First Use Anywhere Date
1971-00-00
First Use In Commerce Date
1988-00-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark Sommers
Address
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Trademark Events
Event Date | Event Description |
1998-12-18 | ASSIGNED TO EXAMINER |
1998-12-31 | NON-FINAL ACTION MAILED |
1999-06-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1999-07-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1999-10-08 | NOTICE OF PUBLICATION |
1999-11-09 | PUBLISHED FOR OPPOSITION |
2000-02-01 | REGISTERED-PRINCIPAL REGISTER |
2002-08-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2004-11-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2005-06-28 | PAPER RECEIVED |
2005-06-28 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2005-08-23 | ASSIGNED TO PARALEGAL |
2005-08-23 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-05-16 | CASE FILE IN TICRS |
2010-01-29 | PAPER RECEIVED |
2010-04-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-01-29 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2010-01-29 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2010-05-02 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2010-05-02 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2019-02-01 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2020-01-29 | TEAS SECTION 8 & 9 RECEIVED |
2020-02-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-03-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-03-25 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2020-03-25 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2020-03-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |