VAMOS A HACER ALGO BUENO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75516194
Registration Number
2288300
Word Mark
VAMOS A HACER ALGO BUENO
Status
710 - Cancelled - Section 8
Status Date
2006-07-22
Filing Date
1998-07-09
Registration Number
2288300
Registration Date
1999-10-19
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1998-12-22
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Goods and Services
Dairy products, excluding ice cream, ice milk and frozen yogurt; meat, turkey and poultry; packaged meals consisting primarily of meat, turkey or poultry
Goods and Services
Processed cereal to be used as a breakfast food or snack food; mayonnaise; salad dressing; pasta; rice; pizza; sauces excluding applesauce and cranberry sauce; flavored and sweetened gelatin; pudding; snack combinations, consisting primarily of cookies, crackers or breadsticks
Translation of Words in Mark
The English translation of the mark is "let's make something good".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-07-22
Primary Code
029
First Use Anywhere Date
1998-09-20
First Use In Commerce Date
1998-09-20
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-07-22
Primary Code
030
First Use Anywhere Date
1998-09-20
First Use In Commerce Date
1998-09-20
Correspondences
Name
JACQUELINE E LEIMER
Address
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Trademark Events
Event Date | Event Description |
1998-09-28 | ASSIGNED TO EXAMINER |
1998-10-05 | ASSIGNED TO EXAMINER |
1998-10-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1998-11-20 | NOTICE OF PUBLICATION |
1998-12-22 | PUBLISHED FOR OPPOSITION |
1999-03-16 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1999-03-22 | USE AMENDMENT FILED |
1999-04-16 | STATEMENT OF USE PROCESSING COMPLETE |
1999-05-10 | NON-FINAL ACTION MAILED |
1999-08-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1999-08-30 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1999-10-19 | REGISTERED-PRINCIPAL REGISTER |
2006-07-22 | CANCELLED SEC. 8 (6-YR) |
2006-09-18 | CASE FILE IN TICRS |