GOURMET CATCH - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 75495050
Serial Number
75495050
Registration Number
2610038
Word Mark
GOURMET CATCH
Status
710 - Cancelled - Section 8
Status Date
2009-05-16
Filing Date
1998-06-02
Registration Number
2610038
Registration Date
2002-08-20
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1998-12-08
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KING, LINDA M
Statements
Disclaimer with Predetermined Text
"GOURMET"
Goods and Services
PROCESSED FISH AND SHRIMP
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-05-16
Primary Code
029
First Use Anywhere Date
2002-02-28
First Use In Commerce Date
2002-02-28
Correspondences
Name
BREWSTER TAYLOR
Address
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Trademark Events
Event DateEvent Description
1998-09-17ASSIGNED TO EXAMINER
1998-09-21EXAMINER'S AMENDMENT MAILED
1998-09-22APPROVED FOR PUB - PRINCIPAL REGISTER
1998-11-06NOTICE OF PUBLICATION
1998-12-08PUBLISHED FOR OPPOSITION
1999-03-02NOA MAILED - SOU REQUIRED FROM APPLICANT
1999-09-02EXTENSION 1 FILED
1999-10-14EXTENSION 1 GRANTED
2000-03-01EXTENSION 2 FILED
2000-04-27EXTENSION 2 GRANTED
2000-08-30EXTENSION 3 FILED
2000-10-27EXTENSION 3 GRANTED
2001-03-02EXTENSION 4 FILED
2001-03-26EXTENSION 4 GRANTED
2001-09-01EXTENSION 5 FILED
2001-09-24EXTENSION 5 GRANTED
2002-03-01USE AMENDMENT FILED
2002-03-23STATEMENT OF USE PROCESSING COMPLETE
2002-04-25ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2002-08-20REGISTERED-PRINCIPAL REGISTER
2008-01-04CASE FILE IN TICRS
2009-05-16CANCELLED SEC. 8 (6-YR)