HALF/PINTS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75468290
Registration Number
2310036
Word Mark
HALF/PINTS
Status
710 - Cancelled - Section 8
Status Date
2006-10-21
Filing Date
1998-04-15
Registration Number
2310036
Registration Date
2000-01-18
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
SHANAHAN, WILLIAM PATR
Statements
Goods and Services
DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2006-10-21
Primary Code
029
First Use Anywhere Date
1999-03-31
First Use In Commerce Date
1999-03-31
Correspondences
Name
Dean R. Karau
Address
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Trademark Events
Event Date | Event Description |
1998-08-14 | ASSIGNED TO EXAMINER |
1998-08-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1998-08-15 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
1998-08-17 | NON-FINAL ACTION MAILED |
1998-10-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1998-12-02 | FINAL REFUSAL MAILED |
1999-02-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1999-05-05 | CONTINUATION OF FINAL REFUSAL MAILED |
1999-06-07 | USE AMENDMENT FILED |
1999-07-09 | AMENDMENT TO USE PROCESSING COMPLETE |
1999-06-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1999-11-08 | USE AMENDMENT ACCEPTED |
1999-11-08 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
2000-01-18 | REGISTERED-SUPPLEMENTAL REGISTER |
2003-08-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-05-31 | CASE FILE IN TICRS |
2006-10-21 | CANCELLED SEC. 8 (6-YR) |
2011-06-22 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |